Giacopazzi's - Eyemouth
Giacopazzi's
Description
Nestled in Eyemouth, this restaurant is a mixed bag of culinary experiences. While many patrons rave about the delicious fish and chips, with crispy batter and flavorful sides, others have faced disappointing service and inconsistent food quality. The ice cream, particularly the salted caramel, garners consistent praise for its delightful taste. However, staff attitudes can vary, with complaints about rudeness overshadowing the otherwise charming atmosphere. Although the restaurant boasts a range of vegetarian and gluten-free options, its popularity has led to moments of chaos during busy hours. Overall, it remains a local favorite with room for improvement.
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Under staffed long queue on inclement Sunday afternoon, pricey outside tables not cleared or cleaned. Incredible number of people simply using toilet facilities without using the cafe. Local youth using outdoor tables to eat fish and chips. Nice cafe could use attention. Service: Dine in Meal type: Other Price per person: £10–20 Food: 3 Service: 4 Atmosphere: 3
Popped in today for a box of chips they had just been cooked fresh. Hot and drenched in broon sauce awesome. Our yearly gravitation to Eyemouth and a revisit to Giacopazzi's. We had a cappuccino, then a good walk about for a few hours building up our appetite for our fish tea . Sadly, we didn't enjoy or finish our fish tea. The fish was fresh and flakie, but the soggy thick batter let the whole experience down. The outside was somewhat crispy, but the inside resembled a sponge . Heavy, oily, and not digestible.......upside staff were welcoming, friendly and polite. Service: Takeaway Meal type: Lunch Price per person: £1–10 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chips
Sunday evening: The reviews looked good so we thought we'd try them. Cracking fish chips! Perfect crispy batter perfect crispy chips went down well with chilled wine. Tuesday evening: our last night in Eyemouth we decided on another fish supper. Enormous tasty fish but sadly the batter let it down. Instead of the wonderful crispy, crunchy batter it was soggy with raw batter inside, impossible to pick up. I had to open it up scrape away the raw batter from the fish. Disappointing, which is the norm? Soggy or crispy? Maybe because it was a different person frying? Price per person: £20–30 Food: 3 Service: 4
Top notch fish and chips Price per person: £10–20 Food: 5 Service: 5 Atmosphere: 5
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