The Barn - Evanston

American, Steak, Cheese
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The Barn

The Barn
4.4 / 5 (2974 reviews)

Description

The Barn Steakhouse is a hidden gem in the heart of Evanston, located in a charming 19th century brick barn down an alley. Owned by Amy Morton, daughter of renowned restaurateur Arnie Morton, the menu showcases the finest quality ingredients and includes table-side salad service and prime heritage Angus steaks. The menu is constantly evolving, ensuring a fresh experience with each visit. Featured in esteemed publications such as the Chicago Tribune and Evanston Now, The Barn is housed in a former horse stable, accessible only through a back alleyway for a truly unique dining experience. With seating for up to 80 guests and a winter garden for outdoor dining, this intimate spot with soaring ceilings is a must-visit destination.

Last update: 17.01.2026 from: Jim

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★ 4.4 / 5 from 2974 reviews
vivienne99
08.04.2023

I have always loved this spot. The night we went was unbelievably busy a Tuesday! Everyone was obviously trying very hard. Our server was knowledgeable, friendly, and working hard. If I'd have known, I would have opted for a less busy night but I will be back to see them again. The food is excellent. Drinks were excellent as well. An excellent restaurant.

chaudhry-nikita
08.04.2023

Very expensive, but worth every penny. The fillet was delicious, service was attentive and the entire ambience was perfect.

othys
08.04.2023

Amazing food and experience. Would definitely eat again

jim
25.10.2024

I am from South Carolina and this was my second visit to The Barn while visiting the area. My wife and I were here for our 51st wedding anniversery in August and I was so impressed I had to go back before she leaves Chicago in December. The Food is simply outstanding. I had the filet that was perfectly cooked and so tender I believe I could have cut it with a fork. My wife had the ribeye and she said it was also cooked to perfection. In my 71 years, I don't think I have ever had a better steak. While I don't normally find mashed potatoes with a steak, the german marrow butterball potatoes are a perfect compliment to the steak. Finally, the chocolate velvet cake was rich, decadent and absolutely delicious. The staff and service are wonderful, very friendly, helpful and attentive without hovering. The Barn is not cheap eats but absolutley worth every dollar I spent both times.

veronica
25.10.2024

The vibe inside is very nice. We were only able to get an outdoor seat. Turns out this is basically a couple tables with lawn chairs set up in a tent in the parking lot. Zero effort to make that space pleasant in any way. The food was surprisingly mediocre, including the steak. It all felt like the restaurant knows they have a pretty dining room and one of the few “nice” places to eat in Evanston so they are mailing it in. It would last 15 minutes in a Chicago neighborhood. Terrible value for the quality of food and sad setting. Probably a nice place to meet a friend for a cocktail. But that’s it.

FAQ

At 258, you'll find the station Metra-Evanston Station, from which you also have access to the municipal transportation.

The place also offers gluten-free menus.

The restaurant and its rooms are wheelchair accessible and thus reachable with a wheelchair or physiological limitations.

The restaurant accepts the common credit cards.

More information

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