Brick & Fire - Menu
Menu
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Menu
Sweet
Wild Chanterelle Mushrooms,Honey Apricot Ice Cream$7.0 Meyer Lemon And Wild Spruce Tip Sorbet$7.0 Our Own Classic Tiramisu$7.0 House Made Chocolate Mascarpone Cheesecake$7.0 House-Made, Rustic Dark Chocolate Truffles$2.5 Fresh Peach Shortcake Crisp$7.0Dessert Wines
Calaveras County, Port, Hatcher '07$8.0 Terra D'oro, Amador County, Zinfandel Port, Ca$6.5 Royal Tokaji, Late Harvest Tokaji, '09$8.4 Hatcher 'Quinn The Eskimo ', Viognier Ice Wine, '08$8.9Featured Drinks
Beverages
Hot Tea SelectionAntipasti
Salumi Plate$12.9Lunch Plates
Daily Lunch Pasta$17.9Dessert
Creme Bruleeask you server for today's flavor. topped + a burnt sugar crust & berry garnish. the viognier ice wine is a match
$7.0
Bread Puddingthis week...with housemade hearth breads in a banana custard cream + coconut & macadamia nuts...whipped fresh cream...$7
$7.0Extras
Braised Greensred chard; spinach & kale; + sweet red peppers & roasted garlic
$7.0 A Side Of Brick Oven 'Fries '$3.5 Daily House-Baked Bread Basket$2.5Soups
Chopped Caesarromaine & spinach; nicely dressed + a freshly made red‐wine caesar dressing; topped + a fresh fried over easy egg; parmesan & home‐made croutons; & we'll add the anchovies / olives at your request!
$8.9Starters
Today's Fresh Fish$23.9$7.0 Whole Monterey Calamari$10.9 Whole Monterey Bay Calamari$10.9Salads
$5.0 Grilled Romaine Caesar$8.9 Peach Caprese Salad$10.9 The Chopped Caesar$8.9 Wood Roasted Chicken Panzanella Salad$12.9 Bistro Classic Fresh Tuna Nicoise Salad$12.9Appetizers
Kobe Beef Sliders$10.9Pizza
$15.9 Fig, Pig Fog Pizza$17.9 Chicken, Brie Wild Mushroom Pizza$16.9 Chicken, Brie Asparagus PizzaEntrées
Wild Mushroom Cobbler$9.9Sandwich
Fresh Tuna Sandwich$13.9Classic And House Specialty Pizzas
House Made Italian Sausage Pizza$16.9Pasta
Italian Mac Cheese$17.9Mains
Polenta Lasagna$19.9Sandwiches
Caprese Blt$11.9 Wood Oven Roasted Pulled Chicken Sandwich$12.9 Char-Grilled Eggplant Sandwich$11.9 American Kobe Steak Sandwich$14.9 Pork Brisket Sandwich$12.9Vegetable Accompaniments
Brick Oven Roasted Vegetable Of The Day$7.0Nice Plates
Fire-Roasted Brick Bird$25.8 Snake River American Kobe Beef$26.8 Daily Meat Dish$23.9Herbal & Flowering Tea
Peppermint LeafSmith Teas
Mao Feng ShuiHerbal & Black Teas
BungalowPick Your Pot
MeadowSteven Smith Tea Sachets
White PetalHerbal Tisanes (Caffeine Free)
Red Nectar Big HibiscusFriendly Reds
Bouchard Pere And Fiis Reserve Bourgogne, Pinot Noir, Burgundy, France ’09 Copain Tous Ensemble, Pinot Noir, Anderson Valley, Ca ’10 Racine Wine Co. Roots Estate, Pinot Noir, Willamette Valley, Or ’10 Sequana, Pinot Noir, Santa Lucia Highlands, Ca ’10 Dominio Iv A Monk’s Amble, Pinot Noir, Willamette Valley, Or ’09 Goldwater, Pinot Noir, Marlborough Wairau Valley, New Zealand ’10 Macrostie, Macrostie, Sonoma Coast, Ca ’09 Macphail Toulouse Vineyard, Pinot Noir, Anderson Valley, Ca ’10 Felton Road Bancockburn, Pinot Noir, Central Otago, New Zealand ’10 Dutton Goldfield Fox Den Vineyard, Pinot Noir, Russian River, Ca ’10 Earthworks Wines, Shiraz, Barossa Valley, Australia ’08 Twisted Oak Cockamamie, Syrah, Calaveras County, Ca ’09 Trione River Road Ranch, Syrah, Russian River, Ca ’08 Copain Eagle Point Ranch, Syrah, Mendocino County, Ca ’07 Shafer Relentless, Syrah, Napa Valley, Ca ’09 Carmen, Petite Sirah, Maipo Alto Valley, Chile ’09 Shypoke Amelia’s Block, Petite Sirah, Calistoga, Ca ’09 Shypoke, Charbono, Calistoga, Napa, Ca ’09Venerable Reds
Miner Family Winery Stagecoach, Merlot, Oakville, Ca ’07 Exem, Merlot Cabernet Sauvignon Blend, Bordeaux, France ’10 Chateau Renard Mondesir Fronsac, Merlot Cabernet Franc Blend, Bordeaux, France ’09 Chateau Simard Saint Emilion, Merlot Cabernet Franc Blend, Bordeaux, France ’03 Marie De Beauregard Chinon, Cabernet Franc, Loire Valley, France ’10 Domaine Des Hauts De Sanziers Saumur, Cabernet Franc, Loire Valley, France ’10 Zerba Columbia Valley, Cabernet Franc, Walla Walla Valley, Wa ’10 Cousino-Macul Reservas, Cabernet Sauvignon, Maipo Valley,Chile ’09 Indigine’ Cellars, Cabernet Sauvignon, Santa Maria Valley, Ca ’04 Banshee Mordecai, Cabernet Sauvignon Blend, Napa Valley, Ca ’10 Chateau Fonbadet Pauillac, Cabernet Sauvignon Merlot, Bordeaux, France ’10 Turnbull Estate Grown, Cabernet Sauvignon, Oakville, Ca ’09 Medlock Ames Bell Mountain, Cabernet Sauvignon, Alexander Valley ’09 Round Pond Estate Rutherford, Cabernet Sauvignon, Napa, Ca ’10 Trinchero Clouds Nest, Cabernet Sauvignon, Mt Veeder, Ca ’09 Chiarello Family Vineyards Eileen, Cabernet Sauvignon, Napa Valley, Ca ’05 Frog’s Leap Rutherford, Cabernet Sauvignon, Rutherford, Ca ’08 Miner Family Winery Stagecoach, Cabernet Sauvignon, Oakville, Ca ’09 Shafer One Point Five, Cabernet Sauvignon, Stags Leap, Ca ’09 Manos Negras, Malbec, Mendoza, Argentina ’10 Dona Paula Seleccion De Bodega, Malbec, Mendoza, Argentina ’06The Zinfandels
Folie A Deux Forchini Vineyard, Zinfandel, Dry Creek Valley, Ca ’07 Bradford Mountain, Zinfandel, Dry Creek Valley, Ca ’11 Terra D’oro Deaver Ranch, Zinfandel, Amador County, Ca ’09 Ridge Paso Robles, Zinfandel, Paso Robles, Ca ’10These Types Of Dishes Are Being Served
Soupour soup is always fresh & different; using the best of the local ingredients ask your server about today's selection
$7.0
Offers
Exclusive restaurant offers: Daily Meat Dish -70% for $7.2 !
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