Reviews
What Victor Tosa likes about Brick Fire:
We ordered pizza Margarita and Cameron suggested to add sausage and we were very pleased with the result. I recommend it. Also pizza with the wild mushrooms was very good too! MORACCON LAMB TANGINE was outstanding! It comes with polenta this was one of the best polenta that I had. Cameron is very polite and has good taste! He provided a 5 star costumer service. Good work Cameron! View all feedback. What Mario Maroukian doesn't like about Brick Fire:
Granted we came during a busy holiday, but we waited about half an hour to get our orders and another 45 to get out food. They forgot one of our starters as well. The food was decent , but oh my God the calamari was the biggest joke ever. $15 for 2 thumb sized calamari with a bit of crab and some sauce on top. They tasted good, but for $15 it was ridiculous. We knew the other starter was small last time we got it $12... View all feedback.
Reviews from various websites
Thank you for accommodating us on a Friday! We were on a road trip and staying in Eureka for one night with no dinner reservations. Wanted to check out a neighb...
read moreGranted we came during a busy holiday, but we waited about half an hour to get our orders and another 45 to get out food. They forgot one of our starters as wel...
read moreThe mushroom cobbler, whole bird and the pizza are so delicious! The greens are also delicious!
Yes, eat here!! If you are ever in Eureka to visit, then you probably came for nature like me. Imagine my surprise to find some of the best cuisine in this half...
read moreTruly one of the best fine dining options of our county! Food is always incredible no matter what you order. Worth the price. Great wine selection and the servi...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more