1960 Cocina - Eugene
1960 Cocina
Description
Nestled in Eugene, 1960 Cocina presents an intriguing atmosphere with a focus on authentic Mexican cuisine. While the restaurant boasts appealing decor and an intimate ambiance, opinions diverge on the food quality. While some dishes, like the handmade tortillas and Pollo Enchiladas, received high praise for their flavor, others left guests underwhelmed due to dryness and lack of seasoning. Service varies from attentive to occasionally slow, and the menu's limited selection doesn't fully satisfy all diners. Though not without its flaws, 1960 Cocina remains a noteworthy destination for those seeking a unique dining experience, with room for improvement.
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Super tasty food and attentive servers tucked into a chill environment. Parking is tight so alternative transport not a bad idea. Food: 5 Service: 5 Atmosphere: 5 Service: Dine in Meal type: Dinner Price per person: $20–30 Recommendation for vegetarians: Somewhat recommend Parking space: Somewhat difficult to find parking Parking options: Free of charge street parking
Tasty, a bit pricy but very good. Great service. Food: 5 Service: 5 Atmosphere: 3 Price per person: $20–30 Parking space: Somewhat difficult to find parking
This continues to be one of my top places in town. The menu stands out as being unique and homey, and consistently excellent. Service is exceptional. Really like the family ownership vibe instead of all the corporate run places around... Just took my parents here who also loved it. Thanks again! Food: 5 Service: 5 Atmosphere: 5 Price per person: $20–30
I heard them on the radio with Piolin
The food was lacking in flavor. It's unclear how this restaurant is considered the top Mexican spot in Eugene, as the quality was much lower than expected. The portions were also on the smaller side. I ordered the Chile relleno dish with an additional taco, and I was still left feeling hungry. On top of that, they charged $7 for a small bowl of salsa, without even providing chips. I wouldn't recommend going back. Food: 1 Service: 2 Atmosphere: 2
Menu
Starters
Pinto Frijol SoupLight homemade pinto bean soup; garnished + avocado slices mixed cheese
$4.0Tacos
Al Vapor PuercoPork is steamed till tender. Served + lettuce; tomato; onions; & cilantro
$4.0 Chorizo Frijol TacosIt comes + three tacos + a mix of pork chorizo & beans. Pork is marinated + our signature adobo
$9.0 Chorizo Frijol$8.0Gorditas
Guajillo Beef$5.3 Nopales Con Salsa$5.3
Menu PDF
FAQ
More information
QR-Code for the menu
