Rich Classic Steakhouse - Etterbeek

Great meat lover, I was hoping to find the steackhouse as in the usa (where I was several times) and that the advertising of the establishment was miroiter. I'll take the cowboys off. and I get a very small piece of not very thick beef... nothing to do with soothing photos! I'm asking for fries. And get a potato. I've also taken a hedgehog. which is obviously a pot and charged €3!!! a scandal that my less fried meat woman takes fish that was good but the vegetables that were actually beans, were hot, even cold! the potato that accompanied its dish has even been completely forgotten by the kitchen: in short, the frame is pleasant, but the kitchen has announced far, even very far from what could be expected ... especially with regard to the prices practised damage, but it will be returned more. I don't advise.

Great meat lover, I was hoping to find the steackhouse as in the usa (where I was several times) and that the advertising of the establishment was miroiter. I'll take the cowboys off. and I get a very small piece of not very thick beef... nothing to do with soothing photos! I'm asking for fries. And get a potato. I also took a bear. which is obviously a pot and billed! a scandal that my less fried meat woman takes fish that was good but the vegetables that were actually beans, were hot, even cold! the potato that accompanied its dish has even been completely forgotten by the kitchen: in short, the frame is pleasant, but the kitchen has announced far, even very far from what could be expected ... especially with regard to the prices practised damage, but it will be returned more. I don't advise.

This is a newly opened restaurant that had some initial issues, but they were addressed promptly. The atmosphere is pleasant and the food was interesting and delicious once our order was finally taken. The waitress, although struggling with English, insisted on correcting our French, which was comical. Overall, it's a great spot for a relaxing evening and free French lessons.

Great meat lover, I was hoping to find the steackhouse as in the usa (where I have been many times) and that the advertising of the establishment was miroiter. I take the cowboys cut ... and get a very small piece of beef not very thick ... nothing to do with the soothing pictures! I ask for fries... and get a potato. I also took a bearnese ... which is obviously a pot and billed!!!! a scandal my less fried wife of meat takes fish that was good but the vegetables that actually were beans, were warm, even cold! the potato that accompanied his dish was even completely forgotten by the kitchen: in short, the frame is nice, but the kitchen announced far away, even very far from what could be expected ... especially regarding the prices practiced damage, but it will be returned more. I don't advise.

I recently dined at a new restaurant that had a few initial issues, but they were promptly resolved. The atmosphere was nice and the food, once we were able to place our order, was both interesting and delicious. Our waitress, though she confessed her English skills were lacking, was determined to help us with our French pronunciation. Overall, it was a great spot for a relaxed evening with complimentary French lessons.