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Contribute Feedback What Jan Kaufmann likes about Opus:
even on a Saturday, if very many visitors come to the opus, the service is very attentive and friendly and wonderful to children. eating is great, the pizzas very fresh and together with freshly pressed O juice a welcome break while shopping with the family. View all feedback.
What Emil Sauter doesn't like about Opus:
we were already more often in the opus, because we like the pizza there very much, but that is just something for proper eater); so far I have eaten a barley dish there, which was rather average. also the cocktails are in order. Unfortunately, the service often leaves you to wish, sometimes very slow, sometimes you are ignored or there is something wrong and the correction then takes a very long time. View all feedback.
Even on a Saturday, if very many visitors come to the opus, the service is very attentive and friendly and wonderful to children. eating is great, the pizzas very fresh and together with freshly pressed O juice a welcome break while shopping with the family.
Eating is really great, I often go with my friends or my friend to the opus. the bruschetta is really totally delicious, just like the pizzabrot (especially when it is served hot!) and the salat with the balsamicodressing has been my favorite for years. the lunch menu offers a wide range. the coffee is also good, at which dessert could still be worked. instead of pasta I would always choose pizza, because you can never be disappointed. there is nothing to complain about at the price.
Yesterday's visit (10.12.2016) at about 19 o'clock the restaurant was very full. Unfortunately, we had a very lukecious and screaming operation, as I have never experienced it before in this restaurant. eating (pizza ham/ large mixed salad with lemon yogurt dressing) was tastefully not at all what had been received there. the pizza was very dry (which was due to the very small amount of tomatensosse and the clecks cheese in the middle of the pizza). the large and mixed salate (was in fact a small to medium size) consisted almost only of iceberg salad and the dressing tasted nothing at all. the added pizza bread were unfortunately also very fluctuating from the number depending on the gas. you had the feeling that the kitchen and the service were totally overwhelmed with the many guests. At the time the bill kept the male service simply the rest money and disappeared!!! so today the drinking money is made!all in all that was eating and the service performance earlier was significantly better. Perhaps it is better to avoid the restaurant in the future or not to go to dinner there in the evening.
Otherwise what it's okay. the service was friendly and coffee was also good. and at the weekend after 16 o'clock rather reserve: loading was really full.
That you have to do when you come here: leave time: until the waiter registers you until the beer comes and only right until the food comes. otherwise it is cozy here, young guests, pleasant atmosphere.