Reviews
What Sine Ali doesn't like about Anatolien:
the food was good and the environment was good. but there was a big problem with personal communication. we asked for a gloomy and waited for minutes and then said the responsible, he thought we had changed our mind, I don't know why). unless the correct service is missing, nothing else can be cancelled than quality! View all feedback. What Grethe Beck likes about Anatolien:
I can recommend the restaurant and especially the smokey lamb on sticks with garlic and crimped paste. this extremely aromatic juicy meat melts in mouth. the portions are huge and the customers get some extras like a huge pita brot with various sides dipped tatziki, humus and salsa. the staff is friendly even if it is much too busy. the tabs are full and they can certainly expect a little bad from the side tables, bu... View all feedback.
Reviews from various websites
The best Turkish food I've tasted for a long time. hühnerfilet was full of taste and the brot for the starter was probably the best Turkish brot I had outside t...
read moreI think the place needs some upgrades. wood and chairs are somewhat outdated today. food was very nice
I can recommend the restaurant and especially the smokey lamb on sticks with garlic and crimped paste. this extremely aromatic juicy meat melts in mouth. the po...
read moreDelicious food. We will definitely be back. Thank you!
The food was good and the environment was good. but there was a big problem with personal communication. we asked for a gloomy and waited for minutes and then s...
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