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Contribute Feedback What Kaylee Bailey likes about Sizzling Plate:
I love Sizzling Plate because they offer GOOD steak for an affordable price! For more or less pesos, you get a steak, java rice or plain rice, vegetables, and soup. You can just buy your drink. This is such a great deal especially when I'm saving money. Also, I get really full whenever I eat here. The serving size is also big! And the service is also very fast View all feedback.
What Fred Erdman doesn't like about Sizzling Plate:
do you want cheap steak? here at the food court of sm manila they can join the sizzling plate to satisfy their demand for a good steak, for as low as php150. porterhouse steak petite only for php210. this includes Java rice with sweet meat was tender and has a thin cut. it was also well flavored. that's worth money. View all feedback.
Do you want cheap steak? here at the food court of sm manila they can join the sizzling plate to satisfy their demand for a good steak, for as low as php150. porterhouse steak petite only for php210. this includes Java rice with sweet meat was tender and has a thin cut. it was also well flavored. that's worth money.
Since I was a kid my parents always eat at this place.. at Sta. Mesa usually.. We love ordering always the Porter House Steak.. We love their gravy and how they cook the steak with a side dish of corn, carrots and peas..
#COLLEGEDAYS Its on the groundfloor on the foodcourt area , recalling back those days LOL bet you tried on this on their other branch , well i love their fried rice color yellow , steak , anything sizzling
I love Sizzling Plate because they offer GOOD steak for an affordable price! For more or less 150 pesos, you get a steak, java rice or plain rice, vegetables, and soup. You can just buy your drink. This is such a great deal especially when I'm saving money. Also, I get really full whenever I eat here. The serving size is also big! And the service is also very fast :)
Since I was a kid my parents always eat at this place.. at Sta. Mesa usually.. We love ordering always the Porter House Steak.. We love their gravy and how they cook the steak with a side dish of corn, carrots and peas..