Ginger Caffe - ERACLEA

On Sunday at Eraclea Village in the center are unfortunately only two bars, one does not keep milk in lemon, so you can not drink neither a cappuccino nor a water with lemon. And instead the Ginger Coffee, which would be a good place, is often not clean. I’ve made it present many times, as today, that you walk on waste between the tables outdoors. The answer of the owner was: If you don't want to, go. This is definitely not an educated and intelligent response. Rather he should have said: excuse me, I immediately clean, both for respect to the customer and towards the municipal regulation art. 7 that imposes the obligation to keep the audience clean in front of the public exercise.

We took a toast for takeaway on the return from the holidays: very nice the envelope for takeaway, good the toast at a fair price.

I happened randomly in this beautiful bar. From Musile to Jesolo I could appreciate the sympathy and friendliness of the owners. I also had the opportunity to find quality of the products served by educated, friendly and beautiful staff. The room is decorated with very beautiful paintings and contemporary appearance. I recommend it for a lunch break or a quick stop. Alberto then... The top!

I always go there because the only bar in the square with more seats. At 10 am they no longer have brioches, they are in 4 and even if there is no customer I have to get up to order while chatting behind the counter, plus they are slow. The ennesim individuals who take a bar and then wonder if they fail. bitter coffee... Ginseng 1,60€ ... To Eraclea!!!! !

I travel a lot, for my research I stay out of the house all week (Venice, Zurich, all of Italy), but the most rude and crude I found them right here. At six o'clock in the evening with 16 degrees, the waiters no longer served us at the tables outside, because it was cold... In addition, a spotted milk costs twice that drink in Venice, sitting, for example at the Treponti coffee or even at the Marciana. It's a real disappointment to get home