Menu - Le Raj

#1 - Vegetarian - Epsom, Indian, Bangladeshi

Menu

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The menu of Le Raj from Epsom contains about 142 different courses and drinks. On average you pay about £9 for a dish / drink.

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Menu

  • Indian Main Dishes

    Lamb Vindaloo

    Lamb + Cascabel chillies & potatoes; very hot & spicy

    £12
  • Indian

    Lamb Madras

    Lamb fairly hot cooked + bay leaves; Birds‐eye chillies & fresh organic lime juice

    £10
    Fish Tikka

    Cod fish grilled in tandoor served + natural yogurt & green salad

    £14
    Chicken Jalfrazi
    Chicken Jalfrazi

    Supreme chicken cooked + green chillies; tomatoes; red pepper bay leaves

    £10
  • Tandoori Dishes

    Murg Malai Tikka

    Succulent pieces of chicken marinated in cashew nut; ginger; garlic; cardamom. Grilled in the tandoori

    £5
  • Beef Dishes

    Beef Vindaloo

    Beef cooked + potato & traditional blend of hot spices. Vey hot & lovely aroma

    £11
  • Starters

    Prawn Puri

    Spiced prawns wrapped in deep friend unleavened bread

    £6
    Vegetable Somosa
    Vegetable Somosa

    Special pastry filled + delicious vegetable lightly spicy

    £5
    Onion Bhaajia (Piazu)
    Onion Bhaajia (Piazu)

    Spices shredded onion; bound + gram flour; deep fried cripsy

    £4
    Kaathi Kebab
    Kaathi Kebab

    Minced lamb + roasted herbs on a skewer in the tandoor

    £4
    Malai Mach
    Malai Mach

    Fillet of codfish marinated + delicate spices. The taste on the palate will seduce for another bite

    £5
    Sobji Puri
    Sobji Puri

    Well spiced vegetable + deep friend leavened bread

    £4
    Chingri Modu
    Chingri Modu

    Jumbo prawn cooked + organic honey; fresh scented lime & parsley + a touch of divine

    £7
    Xenuk Luhari
    Xenuk Luhari

    Mussels in shells cooked + garlic; roasted in spices fresh organic lime juice sweet & sour flavour

    £5
    Tulsi Kebab
    Tulsi Kebab

    Tandoor grilled minced lamb layered + minced chicken & roasted herbs. Marinated + garlic & a zing of Hyderabad

    £5
    Macher Till
    Macher Till

    Bangladeshi fish; pan fried in peanut oil sauteed in honey; sesame seeds lime & tamarind water

    £5
    Jhaal Tikki
    Jhaal Tikki

    Succulent tandoor grilled farm fresh chicken pieces marinated in ginger; green chillies; parsley; floral citrus + an intense spicy flavour

    £4
    Shugonda
    Shugonda
    Calamari Jaal Tokmita
    Calamari Jaal Tokmita
    Patha Paneer
    Patha Paneer
    Shash Lamb
    Shash Lamb
    Chuto Chingri
    Chuto Chingri
  • Entrées

    Meat Samosa

    Our own made special pastry filled + delicious minced lamb & lime leaf; lightly spicy

    £5
    Chot Poti
    Chot Poti
  • Beef Specialties

    Beef Jalfrezi

    Soft chunks of beef cooked + onions hand blend spices + crushed chillies; garlic; tomato & bell peppers

    £10
  • Specialties

    Murg Madras
    Murg Madras

    Chicken fairly hot cooked + fresh lemon juice

    £10
  • Chicken Starters

    Murg Tikka

    Marinated cubes of chicken flame grilled on tandoor

    £5
  • Offers

    Exclusive restaurant offer: Sobzi Jalfrezi — 70% off for £3!

  • Mains

    Lamb Bhoona
    Lamb Bhoona

    Pieces of tender lamb; medium sauce; fresh coriander; spicy flavour

    £9
  • Main Courses (Lamb)

    Lamb Haleem
    Lamb Haleem

    Lamb cooked along + chickpeas; barley; crushed wheat & three different lentils & spices in a slow process

    £10
    Shatkora Lamb
    Shatkora Lamb

    Famous Bangladeshi regional dish cooked + regional citrus fruits in a rogon based sauce producing a strong fresh distinctive flavour

    £9
    Lamb Rogon
    Lamb Rogon

    Chunks of lamb + plum tomatoes; spring onions & garlic

    £10
    Lamb-E-Jalali
    Lamb-E-Jalali
    £11
    Gosht Orinno
    Gosht Orinno
    £11
    Kaachi Biriany
    Kaachi Biriany
    £13
    Aloo Lalia
    Aloo Lalia
    £10
    Methe Lamb
    Methe Lamb
    £10
    Haydrabadi
    Haydrabadi
    £9
    Lamb-E-Kodu
    Lamb-E-Kodu
    £10
    Lamb-E-Kalia
    Lamb-E-Kalia
    £10
    Lamb-E-Achari
    Lamb-E-Achari
    £11
    Lamb Jaalmisti
    Lamb Jaalmisti
    £10
    Mangsher Begun
    Mangsher Begun
    £10
    Kata Gosht
    Kata Gosht
    £9
    Gohst-E-Palak
    Gohst-E-Palak
    £9
  • Nawab Ka Mansahari Pitara

    Murg Vindaloo
    Murg Vindaloo

    Chicken + Serrano chillies + very hot spices & potatoes

    £10
  • Main Courses (Sea Food)

    Macher Jhol
    Macher Jhol

    Bangladeshi fish; cooked + fresh herbs & mustard seeds

    £10
    Chingri Jalfrezi
    Chingri Jalfrezi

    Tiger prawns cooked + garlic; green pepper; chillies; coriander & tomato. Very hot & spicy

    £15
    Chingri Nawabi
    Chingri Nawabi

    Marinated king prawns; cooked + shallots; green peppers; dill & Szechuan chillies

    £15
    Chingri Madras
    Chingri Madras

    King prawns; fairly hot cooked in lime juice

    £10
    Chingri-Shak
    Chingri-Shak
    £14
    Chingri Kurma
    Chingri Kurma
    £10
    Chingri Murch
    Chingri Murch
    £12
    Chingri Jaley Juley
    Chingri Jaley Juley
    £12
    Boro-Esar Tenga
    Boro-Esar Tenga
    £19
    Golda Kodu
    Golda Kodu
    £12
    Golda Sultany
    Golda Sultany
    £13
    Macher Quwa
    Macher Quwa
    £10
    Maachly Morcha
    Maachly Morcha
    £9
    Maacher Aloo
    Maacher Aloo
    £10
  • Ceylon

    Prawn Ceylon
    Prawn Ceylon

    Small prawns cooked in sweet & sour sauce + fresh grated coconut; medium hot

    £14
  • Main Course

    Murg Kurma
    Murg Kurma

    Chicken cooked + cinnamon; cardamom; fresh coconut & very mild creamy sauce

    £9
  • Tandoori Speciality Dishes

    Chingri Tandoori
    Chingri Tandoori

    Tandoori king prawns marinated; grilled in tandoor & severed + a salad

    £17
  • Main Courses (Chicken)

    Murg-E-Morch
    Murg-E-Morch

    Lean chicken cooked in garlic; ginger; yogurt; roasted chillies & fresh green herbs in a spicy sauce

    £11
    Murg Tikka Birany
    Murg Tikka Birany

    Tikka chicken cooked slowly in its juice; + basmati rice. served + vegetable curry

    £15
    Murg-E-Chamili
    Murg-E-Chamili

    Succulent pieces of chicken; cooked + orange rinds & parsley

    £9
    Karai Murg
    Karai Murg

    Tender pieces of boneless chicken cooked + green peppers; almonds & mild sauce

    £9
    Murg-E-Shandan
    Murg-E-Shandan

    Chicken in Serrano chillies hot fragrance in delicious sauce. The taste on the palate will entice you for another bite

    £11
    Tandoori Flame Grill
    Tandoori Flame Grill
    £17
    Murg Tikka Masalla
    Murg Tikka Masalla
    £10
    Murg-E-Adda
    Murg-E-Adda
    £10
    Murg-E-Muntazan
    Murg-E-Muntazan
    £9
    Murg-E-Bahar
    Murg-E-Bahar
    £13
    Murg-E-Dalna
    Murg-E-Dalna
    £9
    Murg Dansak
    Murg Dansak
    £10
    Murg-E-Makhone
    Murg-E-Makhone
    £10
    Murg Pathia
    Murg Pathia
    £10
  • Main Courses (Duck)

    Hansh Jalfrazi
    Hansh Jalfrazi
    £10
    Hansh Bygon
    Hansh Bygon
    £9
  • Main Courses (Beef)

    Beef Falguni
    Beef Falguni
    £10
  • Main Courses (Vegan)

    Sobzi Biriany
    Sobzi Biriany
    £13
    Sobzi Tikka
    Sobzi Tikka
    £12
    Sobzi Halim
    Sobzi Halim
    £10
    Sobzi Jalfrezi
    Sobzi Jalfrezi
    £11
  • Specialty Dishes

  • Dessert

    Le Raj Pathi Chita
    Le Raj Pathi Chita
    Le Raj Gulapjam
    Le Raj Gulapjam
    Le Raj Malai Ice Cream
    Le Raj Malai Ice Cream
    Flambée Shandesh
    Flambée Shandesh
    Pear Muroba
    Pear Muroba
  • Appetisers

    Shingara
    Shingara
  • Hoofdgerechten

    Poussin
    Poussin

    Tandoor grilled on the bone baby chicken piees marinated + herbs & spices alongside a green salad

    £13
  • Side Dishes

    Laau Bhaji
    Laau Bhaji
    £4
  • Main

    Shandan
    Shandan
    Hansh Mashla
    Hansh Mashla
    Xenuk Maach
    Xenuk Maach
    Gosht-E-Jalali
    Gosht-E-Jalali
    Tarkari Mita
    Tarkari Mita
    Chingri Dalia
    Chingri Dalia
    Raan-Er-Piaza
    Raan-Er-Piaza

FAQ

Yes — the menu includes clearly marked vegetarian and vegan options alongside its meat and seafood dishes.

Yes — gluten-free options are available, and staff can help point out suitable dishes when asked.

Feedback

vitalie-macovschi
22.12.2023

Everything is wonderful but expensive...we left 380 for six Food: 5 Service: 5 Atmosphere: 5

jack-willsher
22.12.2023

Visited Le Raj about two weeks ago and was beyond my expectations. On arrival we sat in the lounge drinking beer and Prosecco while waiting on another guest. There was a perfect ambience and the staff were very welcoming and friendly too. The main restaurant was set out really beautifully and the lighting was great. Service continued to be exceptional as we had starters and then mains which were the perfect portion and tasted amazing. When we finished up, we got some cocktails which tasted better then actual cocktail bars. Best pina colada I’ve ever had! Will be returning for birthdays and celebrations again in future!

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