Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about Stelvio:
Excellent generous pizza. the dessert of the day, the cream burned was excellent as well: generous, thick and dense, short greedy as we rarely find it. pleasant room, the tables are spaced and the places are spacious and comfortable. very friendly and efficient staff. View all feedback.
What User doesn't like about Stelvio:
first the location of the restaurant is located near the city center and many parking spaces, which is a positive note. about our culinary experience: we had to wait for an hour to receive our dish. the older waiter seemed to be upset, and when he called us, who ordered a certain court that we did not order, he became quite angry and even started screaming. instead of getting my pizza calzone, I got something complet... View all feedback.
This place is amazing. we visited as it offered vegan and vegetarian options. the staff were very friendly, offered to speak in French or English and were very attentive! very cheap the pinot grigio rosé for is a great recommendation of...me the staff was very nice and even a dish changed to add truffle for me. all in all a fantastic experience fabulous environment and fabulous eating. the only thing I might recommend is the mood lighting of the restaurant is very bright.
First the location of the restaurant is located near the city center and many parking spaces, which is a positive note. about our culinary experience: we had to wait for an hour to receive our dish. the older waiter seemed to be upset, and when he called us, who ordered a certain court that we did not order, he became quite angry and even started screaming. instead of getting my pizza calzone, I got something completely different and that was my mistake. Maybe he had a bad day, but there is not the right to treat their customers like that. that was okay. but the service was in my opinion a complete catastrophe.
That is a new restaurant in epernay. not many people know what allowed us to have dinner there on Monday night (if everything else was closed or fully booked) with people. the food took a while, but was good. delicious meals, carefully prepared and fresh products for very reasonable prices (burrata for starter euro, pulp a la plancha as main euro). it was so good that we retreated the next day to lunch! I recommend it very much!
Excellent generous pizza. the dessert of the day, the cream burned was excellent as well: generous, thick and dense, short greedy as we rarely find it. pleasant room, the tables are spaced and the places are spacious and comfortable. very friendly and efficient staff.
Nothing to say that we spent an excellent evening in a pleasant and quiet environment. We'll be happy to come back. prices are correct