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12,50€ flat entry dessertimbattable portions are correctIt is freshIt is personal bonle is nice that ask for more? attention: if you book, avoid the tables next to the bar and the kitchen exit (very, very noisy).
We will go back, the best flam of the ensisheim rating, everything is perfect, personal and delicate, try the
12,50€ flat entry dessertimbattable portions are correctIt is freshIt is personal bonle is nice that ask for more? attention: if you book, avoid the tables next to the bar and the kitchen exit (very, very noisy)
If you like restaurants where conviviality rhyme with generosity you are at the right address!Audrey, the waitress is amazing, always the smile and good mood, a shame that it is not the case of the 2nd waitress that it is expedient!!!Only flat of this brewery!
When we arrived at the restaurant, it was up to us to set the table. there was no cover we claimed. It didn't rain on the waitress thinking we stole them.It had to remind orders three times to be finally served. (the restaurant being not particularly filled)Tarte flambé très bonne. very mediocre and expensive dish that has earned us a good indigestion during the night. 26 euros the dish (taureau), with fried as accompaniment that turns into a fried carrot ultra salted and beans in a box...Poisson still raw in the middle, unmangeable shrimp and box sauce...Creatious with inflatable play air for children. Unfortunately a hut nearby accessible to children was full of nails because broken but still in direct access....1 child menu 1 torched pie 2 beers 1 green wine 1 bull dish 1 fish dish 1 dessert and 2 coffee to 75 euros especially expensive for the quality of service and food...Really disappointed.
Many times ate there always very satisfied so much by the quantity the quality and prices that are not exaggerating either superb frame and pretty terrace I will return there with great pleasure.