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Nestled in the heart of the city, this restaurant offers a vibrant mix of South Indian and Sri Lankan cuisine. Diners rave about the starters, particularly the masala dosa, chaat, and kebabs, which are consistently praised for their flavor and freshness. However, opinions diverge on the mains, with some dishes criticized for lacking taste and freshness. Service is described as a mixed bag, with some staff providing exceptional attention, while others may be slow. Despite some culinary missteps, the atmosphere is lively, enhanced by entertainment that makes for a memorable dining experience. A visit here is still recommended, especially for the starters.

Martin
30.04.2022 - 18:49
Philip
01.01.2023 - 20:54
Nathan
01.01.2023 - 20:54
Katie
01.01.2023 - 20:54
Jasmine
01.01.2023 - 20:54

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