A Matter Of Taste At Tapawingo

We used Ginny for our food and drinks. Everything was absolutely amazing. We have shed food and all our guests have shaved about how delicious it was. Ginny even uses fresh local Michigan Veggies. We could even make a late snack. All our guests loved our signature drinks they helped create. Ginny was absolutely great to work with. She is proud of her business and it definitely shows. I couldn't have imagined our wedding day without her company. We didn't have our wedding at their venue, but we saw it and it's an absolutely beautiful place on the water.

What an absolutely beautiful venue and an even more amazing crew! We held our wedding here this weekend and had the most fun we have ever had! The food was incredible and the staff was so very accommodating with our event and sometimes rowdy bunch. So much love to Ginny and Greg!! Thank you. A million times, thank you!

Ginny, Gregg and the AMOT fam are a great company to work for.

We not only had our wedding catered by Ginny and Gregg, but also had our wedding at their venue. It turned out to be a beautiful sunny day, just like Ginny told me it would be. We did tapas during pictures, and they were absolutely amazing. They say a bride doesn't eat on her wedding day, well my husband made sure I got a plate of everything : . Next we had food stations with their amazing whitefish, mashed potato bar and many more! It was amazing! Everyone raved about the food, atmosphere and memories that all of us get to cherish forever. It was beautiful and unique...the best day of my life. Thank you so much Ginny and Gregg!!!

We just visited the farm to five course meal sponsored by Providence CSA Farm. I must tell you that this was one of the best meals we had in a long time. The food was elegantly prepared and every single course was delicious! The waiting staff was wonderful and very attentive! We had drinks first, and then shortly after we had a billboard that was so good. Our next course was soup, then two different salads. The main course was so delicious! For the main course we had the pan meerrote John Cross Forelle and Honey maple and cedar glazed pork brain. I love the way they prepared them with the sauces. Provided Farm Veggies were very tasteful including Kale, Brussel sprouts, carrots, cabbage and green cherry tomatoes. I loved the way they all prepared! It was definitely a treat for us. I know now that this is the way to enjoy a fine gourmet meal as we spent 2-3 hours enjoying this great meal and visiting with so nice couples. If Providence Farm has one more of these meals, we will definitely sign for one. Thank you. Ginny for such a great meal along with Providence Farm. Your staff did an excellent job!