Reviews
What User doesn't like about Peking Cuisine:
Chicken was massive,overcooked and bland. Each portion was half a kilo, with no indication in the menu of the size or number of pieces! Sauce was a sugar Syrup with a hint of ketchup,had the colour of strawberry syrup, rather than the sweet and sour...sauce you get anywhere else in the country. Egg fried rice was bland and had no egg in it. Veg Chow mein was plain overcooked dry noodles, no flavour, just one slab of... View all feedback. What User likes about Peking Cuisine:
We ended up in here quite simply because nowhere else was open. It was a great turn of events! We got one of the set meals for two and it was absolutely gorgeous. There was so much food that we ended up having leftovers for...lunch the next day (we were camping so it was a real bonus to get two meals out of it). The duck and pork were especially good, and the spring rolls were the biggest I have ever seen!! If we're... View all feedback.
Reviews from various websites
Chicken was massive,overcooked and bland. Each portion was half a kilo, with no indication in the menu of the size or number of pieces! Sauce was a sugar Syrup...
read moreLove Chinese food and we were looking forward to our meal but sadly it was not good. The duck was so overcooked it was hardly edible and the batter around the p...
read moreThe food was good although the squid was frozen. The service was great and friendly staff. It is quite expensive in comparison to the other high quality place t...
read moreThis is a very nice little restaurant and takeaway and very nice and happy people that work there and the food was taste we sat in and had a takeaway to never h...
read moreThey got our order wrong, which we didn't realise till we were miles away at our holiday let, food was terrible, went straight through if you know what I mean.....
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read moreNestled in Stornoway, this predominantly takeaway spot has garnered a mix of responses from patrons. While some diners have praised the generous portions and friendly service, others have lamented overcooked, bland dishes and inaccuracies in orders. Highlights include massive and hearty portions that sometimes leave guests wishing for smaller sizes. However, the menu's extensive offerings and the option to customize orders have garnered positive feedback, especially for favorites like chili-garlic ribs and duck satay. Ultimately, this local gem offers a casual dining experience with fluctuating culinary results, making it a potential stop for those seeking quantity over refinement.