Smoke Bbq - Edmonton
Smoke Bbq
Description
In a recent exploration of a local BBQ restaurant, contrasting opinions emerged regarding the overall experience. While the ambiance and service often received praise—highlighted by attentive staff and a cozy atmosphere—food consistency was a recurring concern. Dishes like brisket, ribs, and sides frequently missed the mark, leading to disappointment among diners seeking a true BBQ experience. However, standout items like chicken wings and burnt ends garnered positive remarks. Patrons agreed that, despite culinary shortcomings, the vibrant ambiance and dedicated service could make for a worthwhile visit, particularly for those appreciating a lively setting and well-crafted drinks.
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Feedback
I wasn’t super impressed with how our reservation was treated. I booked it 3 weeks in advance for 7pm for 12 people and half of our table was being used by other people not apart of our party until 7:30. It felt very much like our reservation didn’t matter and the small walk in party was more important. The food was great, the server was alright (slower with the drinks but it is what it is). If I were to go there again as a big group I wouldn’t trust reserving a table.
I was pretty disappointed with the food. I had been here before and the food was great so I was looking forward to returning. The ribs were tough and the brisket was really over cooked. I am hoping the kitchen was just having a bad day but was pretty disappointed this time around.
Good food, good drinks, good atmosphere and great service. Always a great place to go before an event at Rogers
Second time there and the food was great as usual. Service is friendly and they put in the effort. Worthwhile, casual dining.
Great food! Great service.The seasoning used on the fries is incredible. The brisket sandwich is flavorful.The restaurant ended up getting crazy busy all at once but they busted their butts to make sure everyone was served in a timely manner. Will definitely be back.
Menu
Side Dishes
House-Made Mustard PicklesMustard pickles + tumeric; dill & toasted fennel
Dessert
Lemon Sweet Tea PieHouse made lemon custard pie + steeped tea on a graham cracker crust; topped + whipped cream
Smoke Originals
Rosemary Peppercorn BrambleGordon's Gin; crème de cassis; lemon juice; peppercorn; rosemary; blackberry
Draught
Sea Change RedBottles / Cans
Sea Change Death WaveWhite Wine
Mission Hill Five Vineyards Chardonnay 7 Okanagan
Menu PDF
FAQ
More information
QR-Code for the menu
