Bündok - Edmonton
Bündok
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The broccoli dish was fantastic! We also tried the beets which were great and the bass which neither of us would order again, we just didn't like the flavours. Don't expect to be full unless you spend a small fortune, the portions were not very big as it isa tapas place. The cocktails were great though and service was good.
A shared food experience with limited non alcoholic options. Tea offered is a plus. Soups and other appetizers were good. Steak was also cooked well, but all food was quite salty just before the point of no return. For the price and rave reviews wasdisappointing.
I loved the ambience of this place. Food was delicious (a little out of my price rage which is why I chose not to give full 5 stars, but a good place to splurge on an occasional night out) Gnocchi was to die for, steak cooked to perfection and also hadthe Parmesan soup, just amazing!
Super service and a nice interior with some outdoor seating available. But what sets this place at the top of the rankings, is the food. Every dish was a hit and beautifully presented. Have you had Parisian gnocchi? Well.. not made with potatoes, it waslight, fluffy and I wanted more! The dessert, a lemon posset, so easy to make, yet so delicate and light. A great way to finisha dinner, the addition of the mint was perfect. As for the cocktails... Excellent!
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