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Contribute Feedback What Junius Price likes about Yummy Dim Sim:
In love with your spicy lamb rolls! You are really big and filled and so cheap !!! Really easy to buy. I have a lunch every day. Ideal for a fast cheap meal that fulfills both my carbohydrate and the heart of meat. View all feedback.
What Ellsworth Braun doesn't like about Yummy Dim Sim:
have the cabbage, which was beautiful and fluffy on the outside and juicy on the inside. have they come many times here in the course of the years and not impress the food and service! View all feedback.
In love with your spicy lamb rolls! You are really big and filled and so cheap !!! Really easy to buy. I have a lunch every day. Ideal for a fast cheap meal that fulfills both my carbohydrate and the heart of meat.
The bread rolls here are authentic and really delicious. I grew up in the region where this type of kitchen is out and this is the true deal. They are also super cheap so great for everyone in a budget.
I walked passed after my haircut and something about this dingy asian dumpling place caught my attention. I dragged my wife in bought an array of little dim sims for a measely $16. Things that stood out their potato pancake and their egg tarts. Both of which would have been nicer if they came out hotter. In fact most of the dishes came out luke warm at best. The worst dishes had to be the prawn dumplings or pork dumplings... both of which I have tasted better from a frozen food section in Costco. The service was a great attempt at being helpful... it's hard with the language barrier as most of their customers speak chinese instead. The wife and I both had weird stomach pains after eating here... and that was the only we both ate. Despite it.. for the price it's a quick cheap feed... with a bunch of hits and misses on the menu.
I thought they were delicious dark Sims until I found only plastic in them. So I would advise to go there again and again.
I'm not a big bun, but this place really makes fresh and soft tasty rolls. I go for the Eiervanuss bun and the vegetarian bun with the Mermicelli noodles.