Hogstone's Wood Oven - Feedback

We had an amazing dinner here in September 2021, and I'm sharing this now as we fondly remember the wonderful experience we had. Everything we tasted, from the...

The pizza was good, but with the automatic 20% service charge, I have to say it was the most expensive small takeout pizza I've ever had. What started as a $26...

The restaurant comes across as pretentious and might not be worth the price. However, if you’re willing to spend a bit more to dine among trendy newcomers, this...

One of the most interesting restaurants in Washington

What an oily mess! I'm honestly stunned. I don't know how so many people can walk into a restaurant, consume 3 bottles of olive oil and leave a 5 star review. E...

Hogstone's Wood Oven pizza is fantastic. We arrived late one afternoon after taking the ferry, unaware of the current overwhelming demand for tables. We didn’t...

The restaurant looked fantastic, but unfortunately, your online ordering system was difficult to use and didn't allow me to complete my order in time. If you te...

Delicious wood-fired pizza! I highly recommend the mushroom option. It is a bit pricey for takeout due to the automatic service charge, though.

We booked Hogstone recently for our wedding and I just can't say enough good things. The food was everything we wanted and more. (the pizza specifically was SO...

We were thrilled to score a reservation at James Beard recognized local chef Jay Blackinton’s Hogstone. Pictured here is corn grit and tomato macerated strawber...

The pizza complemented the view perfectly. The appetizer we ordered was also exceptional. My wife is particular about wood-fired pizza, and she found it delicio...

We were thrilled to secure a reservation at Hogstone, a local gem recognized by James Beard, chef Jay Blackinton. We enjoyed a delightful salad featuring corn g...

My friend and I thoroughly enjoyed the food and service at this restaurant. The pizza was outstanding. The staff were incredibly friendly and helpful. Even thou...

Amazing food and lovely people. Thoughtful menu and locally sourced ingredients. Great wine list. I visit everyone I go to the island and can’t wait to go back.

The ingredients are very fresh. The pizzas are large enough for 1-2 people. They are a little overpriced, but this is to be expected on an island.

The food here is truly outstanding, and Chef Jay is exceptional. The service has an island vibe, but the staff is very friendly. As of this review, the wine lis...

I had a wonderful dinner here in August while visiting friends in Eastsound. The service was outstanding—polite, informative, and enjoyable—and the food was eve...

Although the pizza is spot on, it’s the side dishes and wine pairings that truly deserve the spotlight. They are unique and bursting with flavor. The service is...

Great pizza. We tried the chicken wings which were crispy and Smokey. The hot honey onion pizza is great but very hot.

Really good. The Radicchio appetizer is the best interpretation of that vegetable I've tasted. And pizzas are great too. Yet another place in Orcas that is of a...

The pizza definitely deserves a five-star rating. The tomatoes were exceptional, the cheese was fantastic, and the crust was perfect—everything about it was gre...

I understand the appeal—a James Beard chef, a quirky and enjoyable pork-centric menu, great seating, and an impressive wine list. However, our experience was so...

The tasting menu is an extravagant delight! It is situated within the small, upscale sister restaurant.

Our favorite dinner in Orcas!