Ku De Ta - East Perth

I am loving finding new breakfast / brunch places to try & this one was so good we were planning our next visit before we'd even finished eating. Overlooking the river, with great decor (modern, but warm), I imagine it'd be a great place for afternoon drinks too. There were 5 of us.. the waitress was very friendly & helpful, 'extras' came in separate bowls, so great for sharing, portions were good, g/f toast was good (always a good find!) and the coffee was lovely. 5/5

Came here for the first time and loved it! Had dinner at the Deck which consisted of share plates and lucky for me most could be made gluten free! The broccoli salad and pulled pork was delicious, although I was unsure whether I liked the garlic bread which was made with ricotta and shaved garlic pieces. Grilled cheese was very salty but I love salt so didn't bother me too much. The Deck is the more casual part and you don't need a reservation, but it was still table service which was nice and the staff were so friendly and helpful! Will definitely go back. Would be a great place to go during the summer.

West: Had a great meal here on a Saturday. Tasted the oysters, crab toast, sashimi, risotto, waygu, octopus, and trout. Absolutely and unbelievably a fantastic meal. My only complaint would be that they didn't allow me to taste the $80 glass of scotch for free. .... and great service.

Ok was super excited to try this place ???? after receiving an excessive amount of booking confirmation emails / texts throughout the week we arrived to a very nicely designed establishment ???? it took us a while to find which part of the restaurant we were booked for because there is ku dining and ku something else. the service was divine, although it was so noisy inside we couldn't really understand the wait staff and nearly had to resort to sign to communicate ???????? the menu was kinda confusing. we shared plates of cured meats, foie gras and fish. the dishes has intricate flavors but none that we would crave so earnestly that we would ever return to this overhyped, under delivering place.

We wanted to try something new tonight and decided to give Ku De Ta a shot. I was glad we decided to come here, the food and service were great. It is a bit confusing, there's three sections and we ended up at the casual / tapas style dining. The crab toast, octopus and duck leg is delicious.