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Contribute FeedbackNestled in Castle Street, The White Horse epitomizes the charm of a traditional English pub with its cozy log fires and warm atmosphere. While it boasts an impressive range of Fullers ales and guest beers, it also offers a limited but high-quality menu featuring delightful dishes like chicken pot pie and Thai tapas. Diners have praised the impeccable service, despite some slow food delivery. Guests note the inviting ambiance, friendly encounters with staff, and the unique setting—perfect for both small gatherings and larger groups. Overall, it’s an ideal spot for excellent food, drinks, and camaraderie.
No alcohol free beers available due to a wedding the day before ! Surely staff would go out this morning and get some ? So ordered a raspberry mocktail , no raspberry's either ! Roast dinner was ok ish , a bit cold , roast potatoes hard , just no taste , I have had better roast dinners in the Toby , shame it's a lovely venue , staff good too . I just will not rush back there .
This beautiful historic pub offers an excellent variety of real ales and craft beers. The staff are incredibly friendly and welcoming. We enjoyed a delicious lunch with our toddler and all enjoyed our meals. There are fantastic vegetarian options available, and my husband claimed it was the best fish and chips he has had in a long time. We feel fortunate to have this wonderful place as our local spot.
Arrive early or even book to guarantee a table for the limited choice but excellent food.I recommend the chicken pot pie and the balmoral chicken. Also the Mozzarella and halloumi fries are really tasty
This pub is a great option for those looking to socialize over drinks. It may be basic, but it's a fantastic, traditional pub with a wide variety of real ales to choose from.
We had a great meal at this restaurant, recommended by friends who recently moved to the area. After a 3-mile walk, we were hungry and ready for a tasty meal. Despite being limited in options for non-meat eaters, we were happy with the choices available. We enjoyed dishes like vegetable gyoza, fish cakes (a bit rubbery), pork balls, yellow vegetable curry, tofu pad krapow, vegetable stir fry, beef massaman, and a spicy salad. The food was served in intervals by Mark, the only server working that night, but everything remained hot. Despite being warned that some dishes could be spicy, we found everything to be delicious and not too spicy. The dishes were all different and light, with good portion sizes allowing everyone to have seconds. Special thanks to Annie, Mark's wife and the chef. The evening was made even better with a good selection of beers. Overall, it was a pleasant evening spent with good friends, and we walked off our meal on the 3-mile walk home.
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Non Alcoholic Drinks
Fish Dishes
Salads
Asian
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