Pizzeria Piccola Casa Heimservice

In the small Durmersheim, quite inconspicuous and in passing quickly overlooked, this small Italian restaurant hides itself. Too bad, because to return here is not wrong. At least my subjective impression of the food I have been serving there so far. There are, of course, the pizzas that correspond exactly to my idea of Italian pizza. A thin crispy edge, chewed but not burned, with fresh and excellent ingredients. An example is the anchovy. Those who only know these fish as an extremely salty version from the cannate are positively surprised here. They are also salty, but otherwise they are still treated by the kitchen in their own work and placed, which is very pleasant to see. The salads are crisp and fresh, usually served with the in-house dressing, but on request also with vinegar and oil. Optically: As already mentioned, the restaurant is quite inconspicuous from the street and also the seat in the yard does not deny its original purpose as a garage entrance. But the owners have created a place with the circumstances where a conversation can be carried out in peace and can be eaten/trunken forcibly. Service: A little patience you have to bring, but not more than usual elsewhere. The owner serves himself and that with typical Italian charm and kindness, without appearing unpleasantly intrusive. Prices: Suitable for quality and freshness. There is a choice between two different pizza sizes, but I must confess, given the taste I have never chosen the smaller ones.

Pizza was really delicious. The table could be a little bit wiped off and what should be a white or red plastic rose in the beer garden. Service also goes differently friendliness of service na yes.

In the small durmersheim, quite inconspicuous and overlooking it quickly, this small Italian restaurant hides itself. at least my subjective impression, to which I have served so far. there are, of course, the pizzas that correspond exactly to my presentation of the Italian pizza. a thin crispy edge, baked but not burned, with fresh and excellent ingredients. the sardelle may be mentioned as an example. who only knows this fish as an extremely salty version of the canned is surprised here. they are also very salty, but otherwise they are still treated and placed by the kitchen in their own work, which can be seen very pleasantly tastefully. the salate crisp and fresh, in which is served in the rule with the in-house dressing, on request, but also with vinegar and oil. Optical: as already mentioned, the restaurant from the street is quite inconspicuous and also the seat in the hof denies its original purpose not as a garage access. but the owners have created a place with the given things where a maintenance can be carried out in a rest and can be eaten/ drunk without being forced. service: a little geduld they have to bring, but also no more than elsewhere. the owner serves himself and that with typical Italian charm and friendliness, without appearing intrusive. prices: for the offered quality and freshly consistently cheap. there is the choice between two different pizza sizes, but I must admit, given the taste I have never chosen the smaller ones.

Pizza was really delicious. ambiete and decoration could be more beautiful. the table could be a little a wizard and what should be a white or red plastic rose in the beer garden. service also goes various user-friendly na yes.

Delicious pizzeria with fast and friendly service. Unfortunately already closed this year in April. Does anyone know why and how long this is?