Basil Indian Dunfermline - Full Menu

S.

S.

Cooked with fresh spinach, garlic ginger (Dairy)

V.

S.

Monk Fish marinated in yoghurt with spices and crushed pepper

White Fish with coconut sauce (May contain bone)

Indian deep fried chapati with king prawn sweet or medium (Gluten)

V.

Potato with medium spicy sauce

S.

Tomato Based Medium curry with indian Herbs

Mushroom with ginger, garlic tomato

(Crispy Cauliflower cooked with spices, which can challenge chicken)

M.

Diced Chicken with cheese cashew nuts, garlic and lemon (Dairy, Nuts)

Tender baby lamb with pepper, onion and seeds

Potato cauliflower

Indian Deep fried chapati with chicken, prawn sweet or medium (Gluten)

Potato, green peas, medium sauce

Succulent water prawn marinated with chef Basils spices (Dairy)

Chicken Pakora, Seekh Kebab, Vegetable pakora, Fish pakora

Diced Mushroom with creamy garlic sauce (Dairy)

Mushrooms cooked with cottage cheese, herbs and spices (Dairy Mushrooms)

White fish with crispy gram flour batter coating, deep fried

Murgh, malai Tikka, Chicken Tikka, Seekh Kebab, Achari Chicken Tikka

Fresh water king prawn cooked with saffron rice and herbs

(Delicious golden fried savoury doughnuts made of urdu dal, ginger , garlic and curry leaves with a lentil based vegetable chowder)

Traditional Haggis wrapped in batter, deep fried

Succulent chicken breast with pepper and onions (Dairy)