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Contribute Feedback What Tara Reed likes about Eduardo's:
Eduardo’s has always been special to me from its beginning location in Chickasha. It was such a pleasant trip to Duncan to see this family-owned business still have quality service and food! It was worth the trip from Tuttle to see old friends and enjoy some delicious food. We will definitely be back soon! View all feedback.
What Teresa Gurule doesn't like about Eduardo's:
If you’re looking to mock Mexican food this is the place for you. There is no authenticity about this place. When I was paying for our drinks I was asked if I was going to eat I said no nothing peaked my interest the guy said oh well better luck next time. There won’t be a next time. View all feedback.
If you’re looking to mock Mexican food this is the place for you. There is no authenticity about this place. When I was paying for our drinks I was asked if I was going to eat I said no nothing peaked my interest the guy said oh well better luck next time. There won’t be a next time.
Couldnt get our food right. Our food was always cold. And our waiter always walked away while we were talking to her
Great food and atmosphere. Service was excellent. Great tex Mex.
Was wonderful being backing in Duncan for a day and stopped in for dinner. Nostalgic and and food was amazing just as it was years ago. Oh the memories! Travis and April do a incredible job keeping Eduardos thriving! ?
The only reason I am giving this place 2 stars is because the service was pleasant and good but the food was GOD AWFUL. The quesadilla with vegetables my husband got was flavorless and the veggies were undercooked, I got two enchiladas it was mostly cheese and so greasy and the worst part of the whole meal was the corn, the waitress brought it to our table and suddenly it smelled as if someone was smoking next to us but it was the bowl so corn.I do not recommend
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