Reviews
What Voyage815450 likes about Best Pizza And Kebab House:
Visited quite late at night after almost 7 hours driving, were exhausted and had gone to multiple places who had said they were still serving only to be told they weren’t.. Owner was mid closing up and stayed open for us to make us a fresh pizza and was so kind and generous! Food was great- Italian hot pizza most definitely is hot and tasted super fresh. 100% will be back next time we are up that way, would recommend... View all feedback. What travellinggeordie83 doesn't like about Best Pizza And Kebab House:
I paid £6.50 for a donner meat and chips and to be honest they were pretty bad. Firstly the portion size was very small and if I’m honest I’m pretty sure the meat had been stored all afternoon because it was cold and the chips tasted double dipped They were soft!! I wouldn’t return. Shame. I really dislike reviewing like this but customers deserve better. View all feedback.
Reviews from various websites
Before COVID, we used to dine at this restaurant regularly while passing through for the best fish and chips we've ever had. We decided to give it another try r...
read moreEverything was cooked freshly, chips really nice, fish large and tasty, and pizza cheesy and dissapeared quickly. Uses vegetable oil so less greasy than the oth...
read moreWe have visited on numerous occasions and the food is always good and freshly cooked , it is a takeaway and does great pizza's , kebab's , fish chips etc all in...
read moreI paid £6.50 for a donner meat and chips and to be honest they were pretty bad. Firstly the portion size was very small and if I’m honest I’m pretty sure the me...
read moreThe man was so rude to me and the food was appalling!!!Told us we were allowed to sit inside and then came outside and give us grief very very very very very ru...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreIn recent visits to a popular restaurant, experiences varied widely. While some patrons praised the fresh, delicious offerings like fish and chips and pizza at reasonable prices, others expressed disappointment over cold, poorly cooked meals and unwelcoming service. Concerns included small portion sizes, unfriendly staff, and inadequate dining conditions, leading some customers to question a return visit. Despite a few negative encounters, there remain loyal fans who appreciate the quality and value of the food. As the establishment navigates its post-COVID identity, it’s clear that consistency in service and quality is key to winning back diverse clientele.