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Contribute Feedback What Tyler Thompson likes about Happy Lamb Hot Pot, Dublin Kuài Lè Xiǎo Yáng:
Our party got Best of Both Worlds with one soup base being spicy and the other broth being mushroom. Definitely fulfilling, I recommend going to an all you can eat hot pot at least once a year.Because of how much protein options there are at the bar (including meat), we might try not ordering additional meat next time. View all feedback.
What Yulong Pan doesn't like about Happy Lamb Hot Pot, Dublin Kuài Lè Xiǎo Yáng:
I recently visited this hot pot restaurant, and it was the most disappointing experience I've ever had The meat tasted artificial and was excessively salty. The plates and utensils also seemed unclean. To top it off, the service was extremely poor. I would not recommend this place to anyone View all feedback.
We were set to go to Shabu King (since our kids wanted individual hot pot but they were closed due to power outage, so we ended up here, and we are so glad we did! I think it exceeded our expectations, since we really were looking for Chinese-style Hot Pot (Japanese-style, which Shabu King was, has lighter, less pungent flavors , and we were so happy we went to Happy Lamb! We were able to fit 9 people around their large round table (which held 3 hot pots , and we were really happy with the price and selection (all kids under 13 are half off! . The kids enjoyed the optional $1.99 add on of access to the dipping sauces, fruit, dessert, soft serve (the icy, cheap stuff and soft drinks, but in the future the hot pot soup bases were so delicious, I don 't think we would need the dipping sauces in the future (and would avoid the sugary sodas and bad ice cream in the future . We did save the bad ice cream by putting it in root beer or orange soda, that made it taste a lot better. : The $20.99 per person option is available weekday lunches, otherwise, weekday dinners or weekends all day, the lowest tier option is $28.99, so the weekday lunch option is really a great value! Amazing selection of additional veggies, mushrooms, different types of noodles, seafood, pork belly, as well as some freshly-cooked fried options (their chicken wings were SOOOO good! The gyozas were really impressive as well, so tasty they did not need any sauce , etc., and our favorite meat option out of the ordered meat was the hand-sliced beef short plate, since it had more marbling/fat and was the most tender. As for the soup bases, we tried the original, sour and spicy cabbage, and the spicy versions, and they were all great! You can get half/half of any of the soup options (not just original and spicy so it is very customizable. This is definitely THE place for Chinese hot pot newbies to try it out, since I think one of the harder things to figure out is what kind of dipping sauce to make for your cooked food (since usually the broth is pretty bland and you need the sauces , so since their broth is so tasty, there really is no need for dipping sauces. The staff were so helpful and nice, we will definitely be back again for other birthdays and special occasions!
I recently visited this hot pot restaurant, and it was the most disappointing experience I've ever had The meat tasted artificial and was excessively salty. The plates and utensils also seemed unclean. To top it off, the service was extremely poor. I would not recommend this place to anyone
Had the hotpot weekday lunch. Good for the price. However, soup becomes really really salty at the end of the meal.
My first ever hot pot experience which was great. Everyone who loves sea food, vegetables, mushrooms, tofu, noodles should try this place with their house original and spicy soups. Everything is fresh and fresh clean. Their Vinegar Peanuts are to die for and their house spicy base soup is hot and delicious. Definitely going back !
Today's experience is very good, and the service is also very good. The most important thing is that many new dishes and snacks have been served. In short, I will come here again next time.