Images
ContributeFeedback
Contribute Feedback What Douglas McDermott likes about Clb Restaurants:
We enjoyed the brunch on a Saturday at Tucci’s Just after the governor wisely relaxed some of the mask requirements and brunch was delightful. Some members of our party ordered a **** Mary and a Mimosa. The **** Mary was quite honestly the best one I have ever tasted. Because I enjoy beets I ordered an appetizer with scrambled eggs,beets,and toast with salmon and it was outstanding. My wife ordered eggs Benedict and... View all feedback.
What Leon Kohler doesn't like about Clb Restaurants:
Tuccis needs a new chef! I have been going to Tuccis for over 10 years. The last three times we have been there the food has been so mediocre. It is such a shame because it is the most beautiful out door dining in Columbus. The wine list is amazing. There are so many other fantastic restaurants in Dublin that I will now be dining at. View all feedback.
The food was outstanding! The seafood was cooked to perfection. The only dish that didn't quite hit the mark was the halibut with sweet potato. However, the avocado cream sauce and the side of scallops were truly amazing!
My husband and I have always enjoyed this restaurant, but tonight was a different experience. I arrived before him and ordered a glass of wine along with some bread, only to find out that they no longer offer bread for free. What? I was planning to spend a significant amount on dinner and drinks, and now my bread costs an extra $4.00? Furthermore, the quality was lacking. I'm very disappointed! Thankfully, there are other dining options available.
The food and wine at Tucci’s are fantastic, and the service is excellent. The ambiance has remained consistent over the years. We have been dining at Tucci’s for several years, and every meal has been exceptional. However, tonight we celebrated our anniversary dinner, and it was particularly enjoyable, especially since we hadn’t visited Tucci’s in a year. Everything was even better than the previous dinners we’ve had!
My wife and I visited 8/15. she had it healed and I had the walleye. both were excellent, but the walleye was just excellent....never had better!....try either, they will not be disappointed and she asked for amy that everything was wonderful....as she was.
My friend and I celebrated her great birthday and she chose this restaurant because she always loved her escape. I was shocked that we had to pay $5 for brood oil that didn't even come out with our salates. the brote was stale. also I had a glass reisling and the only pouring my weinglas 1/4 of the way filled! She chose the Seared scallops and said they were just in order and I chose the seared salmon entree and it was good, but I was sick on the way home from dinner. my friend. I understand with covid and supply chain problems that prices have risen. I’m also in the restaurant industry, but I feel that they may benefit a bit from the customer, and in addition they don’t offer any kind of discount for seniors. our waiting staff has made a nice job. I was worried about the staff that doesn't wear masks. unpredictable, I don't see we coming back soon!