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Contribute FeedbackDive into a culinary journey at this restaurant with a simple, modern atmosphere and close-knit seating arrangements. Although service was slow, the ribeye steak stole the show, aside from the thin ravioli and underwhelming dessert. Guests found the pricing high for average food, but praised the attentive staff and inviting ambiance. The wine selection shined, complementing brilliant dishes like bluefin tostada and ribbed ragu tagliatelle. A perfect spot for a special occasion, Host Sonata delivers on quality and experience, making it a must-visit for foodies in search of top-tier cuisine in Dublin. Cheers to an unforgettable dining experience!.
Excellent restaurant in dublin, that seems to have everything. hosting and friendly staff, as far as they think they would be so welcome in a local pub outside dublin. high-quality ingredients with a unique take of a nunnery from class. the sirloin steak was spectacular with the damaging toast and ragu pasta also a hit. dessert was somewhat less attractive compared to the previous three rounds, but we were also quite filled when ordering. excellent choice on the wine list. very relaxed atmosphere, but surely they have to book in advance.
All the dishes from the tasting menu were excellent beautiful wine to accompany eating relaxing atmosphere
Brilliant restaurant, I can't praise them enough. it took us old to get a table, but it was worth waiting. the personal was brilliant, eating and wein amazing. the best place I ate in dublin!
Beautiful experience. the staff that fits in an extra diner and eating was both interesting and very delicious!
Staff and food are amazing here. 5/5 and would thoroughly recommend.
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