Monasterboice Inn (donegans) - Drogheda

I've visited this restaurant numerous times, and it's well-known for its steak, which is better than nearly any other place in the area. However, the vegetables and other dishes are just average. I highly recommend the fillet steak or the roast of the day, both of which are always gluten-free, including the gravy. The white sauce on the cauliflower isn't gluten-free, but if you let the staff know, they'll gladly leave it off. The French fries may not be gluten-free, but the skillet-fried garlic potatoes are absolutely delicious, as are the mashed potatoes and dauphinoise.

Limited gluten-free options! The only main course choices for those with celiac disease are steak and vegetarian curry. Chicken wings are available as a starter, but be aware that the French fries are not cooked in a dedicated fryer.

The gluten-free options at this restaurant are quite limited! The only main course choices for those with celiac disease are steak and vegetarian curry. While chicken wings can be made for those just starting on a gluten-free diet, they still don't provide a comprehensive selection. Additionally, the French fries are not cooked in a dedicated fryer, which can be a concern for gluten sensitivity.