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Contribute Feedback What Konstanze Kröger likes about Pfalzer Weinkontor:
we met on a beautiful Sunday here and enjoyed the wonderful view on the elbe.The food was very rich and especially the Argentinean rumsteaks and the cheap wein were already worth visiting. View all feedback.
What Helfried Glaser doesn't like about Pfalzer Weinkontor:
restaurant is located on the elbe, outside the old town. one of the chefs was sick. the kitchen was overwhelmed, so also the service personnel. very unfriendly. long waiting times, the foods were irregular. some were already done, others had not received anything yet. we are in agreement whether we give this local a second change .... View all feedback.
Here there are super flammpie in all variations. the selection is phenomenal. from hearty to sweet, everything is in it.
We met on a beautiful Sunday here and enjoyed the wonderful view on the elbe.The food was very rich and especially the Argentinean rumsteaks and the cheap wein were already worth visiting.
We have been friends in the valley stubb several times and have always felt very comfortable. whether in winter in the cozy wine room or in summer in the magnificent outdoor area with the most beautiful view of dresden. the quality of the food is good and above all the delicious flame cakes are very popular. the offered pfälzer weine are very inexpensive and especially on the bottle wine days is worth a visit all the more.
We lured the wonderful location on the elbe and the exotic Peelic menu for dresden. that on the tables outside, on the Elbe cycle path, is self-service, we have understood after a long time sitting; because for the waiters, the many cyclists should be a threat on time. We had to sit in the house for a longer time: we had to wait for our food for 50 minutes! our pager (?) flashed after 30 minutes already hopefully, but that was a poorly ill. for my complaining that we should have been told for long waiting times, the chief replied that he could not know how big the urge is! What kind of chef is that?My eating, the pepper three things, was quite ok, but at the champnsteak of my wife were exactly 3 champignons, cleanly halved.The flame-cakes also seemed to be relatiw quick to go out. so who likes to eat flaky cake, he can enjoy the wonderful location of the terrace full; I'm afraid it's not going to happen.
We were here the first time in summer 2016. are six years of ancestry, despite often unfriendly operation. today was the height! we wanted to enjoy the view of our dresden after an exhausting day at a glass of wine. we were once again served completely unfriendly! should drink wine from a half-liter glass? and then our paid wine was taken away ...! we cannot recommend this location. !ina müller