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Contribute Feedback What Ruxanda David doesn't like about Chti'Charivari:
Nickel apero but wait for very long dishes cooking meat not respect! the resale of certain dishes we put 40 minutes back! I had finished my plate that my sister had his plate my spouse finished his dish and he had fries after! the server serves champagne flutes with a pchit pchit above the glasses and its rag on the tray! The plates are dried my colleague waited for his drink from the beginning of his meal to the end... View all feedback.
Accueil sympathique et chaleureux. Plat généreux et très très bon. Je recommande.La nouvelle carte que je viens de découvrir est très très bien. Un menu à 26 € entrée plat dessert avec tout sur la carte. Très bien.
Repas pris un dimanche midi après une séance de ciné.Nous avions réservé pour 13h mais la séance de ciné a duré plus longtemps que prévu; j'ai appelé pour prévenir et le patron nous a dit que nous pouvions arriver jusque 14H.Très sympa de sa part.Repas très bon: salade au chèvre pour moi et burger au chèvre pour monsieur.Les repas enfants très bon également.Serveuse au petit soin et très gentille.resto qui prend les chèques vacances.
Nothing to say about the taste and the proposed map. the restaurant atmosphere takes us directly to the mountain and we will be close to going out with its skis. servings are generous and prices are rather attractive for dishes with lots of cheese
Good but unfortunately stayed on my hunger with my tartiflette. I'd go back for a new test.
We've had fun! the card is super varied and the products are of quality. And don't talk about nut pie, dessert of the day, a killing! always well received sometimes a victim of his success, especially on the weekend, you have to think about booking.
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