Chandpur - Donegal
Chandpur
Menu
On this webpage, you will find the complete menu of Chandpur from Donegal. At present, there are 63 menus and drinks available.
An award-winning restaurant located in Donegal Town, renowned for its authentic Bangladeshi cuisine. Our chef and owner, Rana Miah, prepares each dish to order using only fresh ingredients, with no artificial colors, additives, or preservatives. We have received numerous prestigious awards, including Best Indian Restaurant in Ireland five times. At our restaurant, we offer a variety of dining options, including Take-Out, Set Menus with wine, Early Bird specials, and our famous All You Can Eat Sunday Buffet. We also have gluten-free and vegetarian menus available to cater to all dietary preferences. Additionally, we have a private seating area for up to twelve guests, making us the perfect choice for large parties and groups. With a selection of European choices, teas, coffees, desserts, wines, and beers, we strive to provide an unforgettable dining experience for all our customers. Open 6 nights a week from 4.00 to 10pm and on Sundays from 1pm to 10.00pm.
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The restaurant offers good food but limited options, with dishes that are tasty but not exceptional. Service varies from embarrassing encounters to top-class experiences. The menu may have inconsistencies with charges, but the friendliness of the staff compensates for any issues. Reviewers recommend the restaurant for vegetarians or those looking for delicious Indian cuisine. Overall, it is a mix of highs and lows, with reliable quality and enjoyable meals as the main takeaway from the dining experience. Whether enjoying a cozy dinner or takeaway, this restaurant offers a satisfying culinary experience for most diners.
We always have a night here when we're up in donegal, always agood meal, I had the lamb jalfrezi , meat was so tender, flavours delicious, everyone in our party had a great meal , be back soon
Food was fantastic, very kid friendly as well (first Indian restaurant I’ve seen that had a kids menu). Service was very slow though, took almost an hour to get the food.
We stopped off here for dinner at the end of our road trip of Donegal. We had dinner consisting of wine starters and mains. However one of the starters was wrong and the other forgotten about until I asked. On bringing the forgotten starter the waiter apologised for the mix up over my husbands starter and asked if he would like a replacement, he said no. The waiter again apologised and said we would not be charged for the incorrect starter. On paying we noticed that both starters were still on the bill. When I queried this and explained what had happened the owner took out his pen and began striking out the starter on the receipt stating that we had received a starter anyway even if it was not what we ordered he felt we should pay. It was him who made the mistake and brought the wrong starter in the first place and he spoiled a nice meal by embarrassing his guests in front of staff and customers. The blond haired lady behind the counter was clearly embarrassed by his behaviour, but not as embarrassed as we were. Donegal is a beautiful county and we have had the privilege to visit many amazing restaurants over the past week. This was the low point of our trip.
Booked in here for the Saturday night that we were staying in Donegal Town and it was lucky we had booked as the place was packed! Very unassuming spot from the outside but we had a lovely meal and enjoyed the lively atmosphere. The staff were incredibly welcoming and attentive the whole evening and made sure we were taken care of. All of the food was delicious but some of the highlights were, the Chicken Tikka Pathia, Lamb Rogan Josh and Peshwari Naans.
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