Guaca & Mole - Dollard-Des Ormeaux

#7 - Vegetarisch - Dollard-des-Ormeaux, #19 - Asiatic - Dollard-Des Ormeaux, Pizza
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Guaca & Mole

Guaca & Mole
3.1 / 5 (232 reviews)

Menu

Here you will find the menu of Guaca & Mole in Dollard-Des Ormeaux. At the moment, there are 33 dishes and drinks on the list.

Last update: 17.01.2026 from: User

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★ 3.1 / 5 from 232 reviews

Was Anonym at Guaca & Mole a mag?
The restaurant offers gluten-free tacos and enchiladas. However, it's important to note that they do not have a dedicated kitchen space for gluten-free preparation, which raises concerns about cross-contamination. Despite this, the food was quite good. View all feedback.

What Anonym dislikes about Guaca & Mole:
The only fritter has concerns about cross-contamination, so their corn chips and corn husks are not gluten-free. They mentioned that their grilled chicken, steak, and shrimp are safe to eat, and they also offer soft corn dishes. View all feedback.

elta-walker
16.04.2022

If you're tired of the usual Tex-Mex style Mexican cuisine, look no further - this is an authentic Mexican restaurant catering to those who appreciate the finer tastes of southern cuisine. My wife, son, and I celebrated a birthday here and enjoyed all the dishes. My wife ordered a glass of sangria with an enchilada platter, while I had burritos. The staff was friendly and the atmosphere was beautiful. And best of all, it wasn't too expensive.

maurice-guerin-2
16.04.2022

Most restaurants strive to accommodate their customers, especially during a pandemic. However, this particular restaurant fell short in our experience tonight. We discovered a large insect in our tortilla dish, which made us feel nauseous and stopped us from finishing our meal. The waiter did not react to the situation and did not offer any compensation. Despite having visited this restaurant since it opened, we have always found the service and food to be mediocre at best. It seems that they have not made any improvements, but have instead raised their prices. In my opinion, cleanliness in the kitchen is essential for any restaurant. This experience left us feeling disgusted.

man-margareta
16.04.2022

The sangria was delicious, the guacamole was tasty, but we were disappointed with the shrimp and fish tacos. The batter was too heavy and extremely greasy. The shrimp were fried for too long, resulting in a dark brown color. Hopefully, they will improve their recipes or change their chefs. The location was great, but we were not impressed with the food.

I felt really unwell right after dinner. I don't think it's safe, in my opinion.

alexgf
24.07.2023

They offer gluten-free tacos and enchiladas. Just be aware of potential cross-contamination, as they don't have a dedicated kitchen area. The food was tasty, and I plan to return.

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