Abo Shariha - Doha

I came here quite early (10 o'clock) and had to wait 10 minutes until a table was free. it was worth the short wait! this restaurant is a facility and there were many families and native there is a lively atmosphere. the menu is small, but simple: I ordered the hummus and the waiter beat a jump of torrment as I wanted to try (they can order it separately). There were 2 types of falafel: a small and a larger one filled with chili and wobbles. the food was served with pita and mixed snacks. the whole food was delicious! other vegan options were moutabel (Eggplantat-Dip) and pommes.

I came here quite early (10:00) and had to wait 10 minutes until a table was free. It was worth the short wait! This restaurant is a facility and there were many families and locals there is a lively atmosphere. The menu is small but simple: I ordered the hummus and the waiter beat a torp of foul beans as I wanted to try (you can order this separately). There were 2 types of falafel: a small and a larger one filled with chili and onion. The food was served with Pita and mixed vegetable picks. The whole food was delicious! Other vegan options were moutabel (Eggplantate Dip) and Pommes.

We LOVED this place, so much so that we came back all three days we were in Doha. The staff was friendly (they recognized us on the second visit . The foul, hummus, baba ganoush, and falafels were excellent, and I highly recommend getting the mint lemonade. We paid £10 for our entire lunch, which left us stuffed. Highly recommend the sesame bread falafel sandwiches too, they only cost £2.50 and they’re huge. Great location in Souq Waqif but a bit tucked away that it’s quiet. Indoor and outdoor seating available. This one is not to miss if you want accidentally vegan local food that’s very budget-friendly! Updated from previous review on 2024-05-27

I came here pretty early (10am) and had to wait 10 minutes until a table was free. It was worth the short wait! This restaurant is an institution and there were lots of families and locals there providing a lively atmosphere. The menu is small but simple: I ordered the hummus and the waiter suggested a topping of foul beans as I wanted to try both (you can order this separately though). There were 2 types of falafel: one small one and a larger one that is stuffed with chilli and onion. The food was served with pita and mixed vegetables pickles. All the food was tasty! Other vegan options were moutabel (eggplant dip) and fries.

Loved the foul! Really good setting