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What Daniel Marchand likes about LE NABAB:
We went here on a quiet Wednesday evening. The lamb karhai was very tender and tasty, as was the aloo gobi. Nan bread a bit less impressive. Also, you need to tell them if you want it spiced up a bit--the default option is mild. Definitely a keeper for us. Service was friendly, efficient and quick (but then we were one of just two tables occupied that evening, so it's hard to say). View all feedback.

What Lucas Tessier doesn't like about LE NABAB:
very often find hotels and restaurants that guarantee something more than average and that is one of them. endes call for lunch at 14.00 a.m., but was served as they had other diners in there. reasonable prices, fair portions and good tasty food not rushed to finish and friendly service, menu when French and English. View all feedback.

Станоје
22.12.2022 - 06:31
Maurice
22.12.2022 - 06:31
Pénélope
22.12.2022 - 06:31
Julie
22.12.2022 - 06:31
Anja
22.12.2022 - 06:31

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