Menu - Boulder View Tavern
Menu
Here you will find the menu of Boulder View Tavern in DINGMANS FERRY. At the moment 252 courses and drinks are on the menu.
Menu
Beer
$3.5$2.5Beer
$5.0$4.0$3.5$3.5$5.0$3.5Beverages
$5.0Bottle Beer
$3.5Bottles & Cans
Amber ale
$5.0
Dogfish 60 Min Ipa$6.0Alkoholische Getränke
Beer (Draught)
Miller Light$3.5Draft Beers
Amstel Light$5.0Bottled Beer
Heineken Light$5.0Provision Drafts
Yuengling Lager$3.5Bottle Beers
Not Your Father's Root Beer$5.0Bottle
Tröegs Perpetual Ipa$5.0Beer & Cider
Troegs Dreamweaver Wheat$5.0By The Bottle
Evil Genius Purple Monkey Dishwasher$5.0 Longtrail Limbo Ipa$5.0 New Belgium Snap Shot$5.0 Dogfish 90 Min Ipa$7.0 Rusty Rail Pale Ale$5.0Red
Pinot Noir, Three Thieves (California, 2013) Pinot Noir, Gloria Ferrer, Etesian (Sonoma County, California, 2012) Pinot Noir, La Crema (Willamette Valley, Oregon, 2013) Merlot, Redwood Creek (California, 2014) Chianti Classico, Castello Di Gabbiano, Riserva (Tuscany, Italy, 2011) Red Blend, Apothic, Winemaker 'S Blend (California, 2013) Malbec, The Show (Mendoza, Argentina, 2013) Merlot, Columbia Winery (Columbia Valley, Washington, 2013) Cabernet Sauvignon, Sycamore Lane Cellars (California) Cabernet Sauvignon, Pascual Toso (Mendoza, Argentina, 2013) Cabernet Sauvignon, Bridlewood (Paso Robles, California, 2013)Sparkling
Prosecco, Avissi (Veneto, Italy, Nv)Mexican Dishes
Roasted chicken; bacon; blended cheese & ranch dressing (Gluten Free Quesadilla available on request)
$11.0Sushi
Made + snow crab; cucumber & avocado served + wasabi & pickled ginger
$8.0Beef Dishes
Choice beef; 6 oz filet medallion
$26.1Fish Dishes
Yuengling battered haddock served + vegetable slaw
$14.1Burger
Dessert
Entrées
Four halved eggs topped + shrimp & arugula
$6.0
Made + lump & back fin crabmeat + old bay seasoning & served + lemon pepper aioli
$12.0
Creamy house made spinach & artichoke dip served + corn tortilla chilps
$8.0
Asian Spring RollsVegetable spring rolls + sesame dip
$6.0 Thai Shrimp Cocktail$8.0 Portabella Mushroom Cap$9.0Sandwiches
Starters
Penne served + a creamy vodka sauce; fresh basil & asiago cheese
$16.1
Braised beef short ribs served + a burgundy glace
$20.1
Chicken FlatbreadGrilled chicken; mozzarella cheese; caramelized onion & red peppers. Served without a side
$11.0
Loaded Sweet Potato FriesWaffle cut sweet potato fries served + toasted marshmallows & cinnamon maple syrup
$9.0 Bar-B-Cued Pork RibsSalads
Bacon; red onion served + chunky bleu cheese dressing
$8.0 Caesar Penne$10.0Soups
Melted swiss & smoked provolone cheese
$6.0Healthy Selections
Sesame encrusted tuna steak; mixed greens; tomatoes served + sesame dressing
$14.1Starters And Shared Plates
Tavern WingsBoneless / traditional chicken wings served + crisp celery & bleu cheese dressing. Choice of sauces: hot; mild; asian; boom‐boom; sweet chili tequila; BBQ; butter garlic; wasabi ranch
$9.0International Sandwiches & Wraps
Roasted chicken; crisp lo mein noodles; lettuce; red peppers & onion + a sesame drizzle (Gluten Free wrap available on request)
$10.0Pizza
Grilled chicken strips served + tomato bruschetta; smoked provolone cheese; pesto tossed linguini
$18.1Pastries
$5.0Savory Starters
Drunken Salmon$21.1Dinner Mains
Twin Crab Cakes$24.1First Course
Crab And Lobster Bisque$6.0Pasta
Healthy Penne$16.1 Mediterranean Shrimp Linguine$19.1Meat Dishes
Southern Pulled Pork$11.0Tavern Fare
Bvt Pastrami Reuben$11.0 Swine Pie$16.1Bottle & Can
Angry Orchard Crisp Apple$5.0The Drafts
Ithaca Flower Power Ipa$5.0Wheats/Weisse
Leinenkugel Berry Weiss$5.0German Premium Draft Bier
Franziskaner Hefe-Weizen$5.0Belgians
Weyerbacher Merry Monks$6.0Happy Hour Drinks
Well Mixers$2.0Weekly Specials - Happy Hour
Lager Drafts$2.5Pints On Tap
Draft Sampler$10.0White / Blush
Riesling, Covey Run, Quail Series (Columbia Valley, Washington, 2014) Pinot Grigio, Danzante (Delle Venezie, Italy, 2014) Pinot Grigio, Bollini (Trentino, Italy, 2013) Sauvignon Blanc, Benziger Family Winery, North Coast, Sustainably Grown (California, 2013) Sauvignon Blanc, The Infamous Goose (Marlborough, New Zealand, 2013) Chardonnay, Beringer, California Collection (California) Chardonnay, Kendall Jackson, Vintner 'S Reserve (California, 2014)This restaurant offers dishes containing these ingredients
Sesame encrusted tuna steak; 6 oz.; served + seaweed salad; pickled ginger & wasabi; served + sesame drizzle
$22.1Luncheon Specialties
Cornmeal encrusted Asian Sea Bass served + a cajun remoulade
$19.1Side Dishes
Crab Mac N Cheese$16.1Main
Warm Chocolate Brownie Sundae$6.0Beginnings
B.v.t. Nachos$10.0 French Steamed Mussels$10.0 Bvt Sampler$10.0
Offers
Exclusive restaurant offer: Draft Sampler — 70% off for $3.0!
