Au 2 Pointzero - Full Menu
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Two menus at 26 euros, choice more than limited in the offer of dishes because more available on Sunday noon at 12:45. We choose the butternut cream, then the skewer of the lotte sauce cream with rusty, and dessert marron cream and cheesecake with red fruit. The entrance well, perhaps a little spicy; concerning the dish, no skewer but pieces of the lotte and a little cream sauce but the soot completely absent in the mouth. Chou dried with brown cream not very marked and cheesecake with red fruit served with a strawberry as a red fruit. The wine was good and the water carafe came only to dessert after our claim. Regarding the addition, it was charged 1.50€ for an additional charge justified by day fish, which was not noted either on the menu or on the knight. In this difficult time for restaurateurs, VOCID cannot be responsible for everything, professionals must continue to satisfy their customers, otherwise customers will no longer come and the situation will only worsen for restaurateurs.
More than disappointing! A forgotten drink in the child menu, fish from the child menu more than well cooked impossible to cut it was rubber. 35 min waiting between the entrance and the dish. We ended up leaving. The manager apologized in fact our dishes were not announced to the leader ... The side table also went mad their magret was cold. And the other table next to us also left, the customers arrived they were installed on a dirty table not erected 15min waiting they left. Horrible. And I'm in the business I know what I'm talking about.
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