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Contribute Feedback What User likes about L'auberge De Vigny:
an old school transformed into a hostel, a lovely service by a boss listens. I enjoyed the snail cassoulet. Yes, yes, which is worth the discovery. an excellent and highly measured regional cellar in its prices. good traditional French cuisine not to miss if you pass in the area. View all feedback.
What earendil2015 doesn't like about L'auberge De Vigny:
Very friendly. Simple choices, very traditional, with some tasty and well prepared dishes. Service done by the wife while the husband toils alone in the kitchen. The wine list is limited but with a couple of good choices. Only problem: in the middle of Charolais, where you expect the best beef in Europe… the rumpsteak was far from tender… View all feedback.
We love this gourmet restaurant where everything is homemade, with an incredible terrace.
Nice restaurant, in an old school, the space is very pleasant and well decorated. The menus are creative and the food was tasty. My only note that my main, which was very tasty, was presented in a very traditional way. I would have liked a more modern layout, which maybe with a quick glance at a photo would have highlighted the creativity of the dishes.
For a long time we wanted to come. Today we were lucky it wasn't complete. We really enjoyed it. Everything's fine. We will return with pleasure.
Extraordinary A real gem We keep the address and will not hesitate to come back Everything was perfect Tasty and very fine cuisine
An old school transformed into a hostel, a lovely service by a boss listens. I enjoyed the snail cassoulet. Yes, yes, which is worth the discovery. an excellent and highly measured regional cellar in its prices. good traditional French cuisine not to miss if you pass in the area.
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