Seasons - Davis

#1 - Vegetarian - Davis, #5 - Seafood - Davis, American
Menu
Full menu with pictures, prices and categories.
Phone
You can call the restaurant via +15307465500
Reservation
Reservation request for Seasons.

Menu

The menu of Seasons from Davis includes 106 dishes. On average the dishes or drinks on the menu cost approximately $22.9. You can view the categories on the menu below.

Seasons is a restaurant that offers Contemporary American cuisine, using high quality local ingredients that are prepared simply to reflect the seasons. Located in downtown Davis, it is conveniently close to shops, theaters, and museums, making it the perfect spot for lunch or dinner before heading to Tahoe or Sacramento. Guests can dine at the full bar or in the private dining room, surrounded by the restaurant's impressive wine collection.

Last update: 24.12.2025 from: Noah

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★ 4.3 / 5 from 5692 reviews

Seasons restaurant in Davis has received mixed reviews from customers. While some have praised the quality of the food, the service, and the ambiance, others have expressed disappointment with the high prices and lack of transparency about menu changes. Despite some negative feedback, many diners still find Seasons to be a top choice for date nights and appreciate the variety and creativity of the menu. With recent improvements and a new team in place, Seasons has successfully positioned itself as one of the best fine dining options in downtown Davis. From delicious cocktails to fresh and creative dishes, Seasons continues to satisfy its customers with a casual and seasonal menu that fits the bill nicely for those looking for a great dining experience in the area.

tanabai26
Танабай 01.11.2017 - 11:11

Great food, great serviceThe manager, Stephanie and others were very accommodating to specific dietary needsVery nice night here tonight.

parker-rene
Rene 01.11.2017 - 11:11

3.5 starsThis area doesn't have many fancy restaurants so if this is one of your few options, you're kinda limited to here.

pkihn
Alayna 01.11.2017 - 11:11

My fiancee and I love this place! We have celebrated numerous special occasions (anniversaries, Valentine's Day, birthdays, date night, etc.) here, and

noah
Noah 05.04.2025 - 13:32

One of the best spots in the area, Seasons is a treat featuring high quality sustainable food, but you’ll definitely have to foot one of the highest bills in town. After closing for a bit during pandemic and then reopening recently, it is easy to seethat Seasons has leveled up into a modern and fully featured restaurant. With a good range of dishes but an unpretentious menusize, you’ll get enough to fit any palate or diner’s needs, but not a Cheesecake Factory’s worth of options. I don’tknow why you’re dining at a higher end sustainable restaurant if that’s what you want. Seasonal fare changes often, thingsrun out, dishes cycle on and off menu again that’s the whole point. So when we went and were told something we ordered wasout of stock and we could get a more expensive thing for the same price, that was a lovely surprise. The servers were attentivebut didn’t hover and were really very efficient and friendly. Honestly much more personable and entertaining than you’dnormally see in a bigger place or closer in toward the bay Sacramento. The lamb, steak, and pork are all favorites forentrees and the parsnip soup was delectable, earthy without being bitter… all around a very nice way to start an evening. Ithought plating for dessert was a bit weak but it was very strong for the other courses, so that’s a bit odd. Flavors all hitvery good notes and there wasn’t really a weak item on our list to complain about. Would certainly return. High marks forservice flexibility and friendliness, clean modern decor, COVID safe outdoors with heat lamps for the cold (yay! , and excellentfood. You’ll spend $50 70 a person to get drinks apps entrees, or more plus tips and all that jazz, but I think thewhat’s at stake in exchange is generally a good value. 4.8 5. — edit: added veteran’s day barbecue extravaganza items tothe review photos. Service and meal quality remain high. And now we’ve tasted lots more of this expanded special menu.

ink-bottle
Ink 05.04.2025 - 13:32

The chefs are bad at cooking. The ribs were a bit overcooked, and the special lamb were raw. The price is expensive, and they over charge you a little bit because “the hotel has to went through it.” The menu was full of vegetarian food, also not veryfriendly to meat lovers like me.

  • Woodfired Pizzas

    La Dolce Delicata
    La Dolce Delicata
    $28.1
    The Deadly Nightshade
    The Deadly Nightshade
    $28.1
  • Healthy Salad

    Melon Feta Salad
    Melon Feta Salad
    $15.1
  • More Dogs And Seasonal Specials

    The Spud
    The Spud
    $28.1
  • Fresh Original Dressings

    Tahini Caesar
    Tahini Caesar
    $18.1
  • Smoothies

    Just Peachy
    Just Peachy
    $28.1

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