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Three of us had lunch there on Sunday. The place was booming, but we sat right away. Kellner (Ryan) was friendly, super knowledgeable and very polite. Our pizzas were really good, but I was impressed by the warm brussel sprout salad that the waiter highly recommended. I can't wait to go back to get this back. Thumb up!!! View all feedback.
Three of us had lunch there on Sunday. The place was booming, but we sat right away. Kellner (Ryan) was friendly, super knowledgeable and very polite. Our pizzas were really good, but I was impressed by the warm brussel sprout salad that the waiter highly recommended. I can't wait to go back to get this back. Thumb up!!!
Amazing food and service! Management kept personnel and food according to highest standards, if it wasn't perfect, he fixed it himself!
Great service. Server let me try a beer from a can before the decision. Pizzas are delicious. Small pizzas are about the size of a plate, so the 3 of us got 3 small pizzas to try them out. It has a full bar and during brunch you can get unlimited mimosas! Great place for Brunch it seems! Can't wait to eat here again!
This pizza is great. Amazing crust, best part. Really good sauce, also important. Toppings were so delicious. Done it fast and wanted more. You go easy on the cheese I like personally, but think that's a matter of taste.
Had the margherita pizza with garlic. I liked the thin crust and sauce very much. Much better than typical. Would have liked more basil as there was one leaf per slice. The meatball appetizer was great. Breaded meatballs with a tasty marinara sauce. The calamari was lightly breaded perfectly and served with a mayonnaise sauce which was good but next time I will ask for the marinara sauce with it The cappuccino was very good also, actually excellent. The service was impeccable. The only negatives were the salads. The goat cheese salad was about 90% spinach leaves and had little acroutrements and the chef salad lacked the same variety, being mostly made up of lettuce and little else.