Images
Contribute
Feedback
Contribute Feedback What Shaina Peng likes about Public Taco:
The loaded fries were amazing! Good amount of meat and seasoning, which nice crispy fries. The birria tacos were great too, lots of meat and cheese and the dipping sauce adds a nice touch of flavor. Loved the restaurant vibes and blue accents all around! There?s a nice shaded patio with fans and cute lights as well. View all feedback.
The loaded fries were amazing! Good amount of meat and seasoning, which nice crispy fries. The birria tacos were great too, lots of meat and cheese and the dipping sauce adds a nice touch of flavor. Loved the restaurant vibes and blue accents all around! There?s a nice shaded patio with fans and cute lights as well.
We got the carne asada tacos, crispy birria tacos, chips guac, and a mango marg! Everything was great, but I especially loved the carne asada tacos! The mango margarita was also the perfect level of sweetness. I definitely recommend this restaurant, and we will be back again soon.
Came for the Birria tacos which were great (my first time having birria), and also loved the Al Pastor which was amazing with fresh pineapple. My husband loved the Camaron taco with shrimp, poblano and aioli. It was so good we came back the next day for another Camaron and Al Pastor!
The bes Birria tacos I?ve ever had. I?ve had my fare share of birria from Dallas to Jalisco, and I can say these are certainly the best I?ve ever had.
If there was an Academy Award category for tacos, the Shrimp Taco from this place would win. No question. The guac is perfect, served with house made chips. And the frozen Margs are?dangerous?ly good. I?ve had them all almost every week for a year.
Full Menu
Cocktail
Sides
More information
QR-code link to the menu
