Tucker - Dallas

We were very pleased in the food (scallops were best in the west, tasty ribeye and fresh seafood). Bravo Tucker, we will be back, and please stay the course and don't change a thing.

The food was not very tasteful, too much going on. I have to agree the Lobster Bisque is very fishy. Horrible service even though the restaurant was empty, very overpriced for the quality that you get, because you do not get any. Atmosphere is very nice but I can have that somewhere else too. We will definitely not come back and will not recommend this restaurant to anybody.

Ever since Tucker has hired new wait staff the service has been pleasant, and I really don't understand the comments about rotten food posted here. I have eaten there several times and have always had delicious food. Restaurants like this do NOT serve rotten meat if the chef in the kitchen sees it and inspects it! Period! The recently updated menu is fantastic. I recommend the mussels and the lamb... both excellent! Great wine list, too.

Diners Beware! If you don't want to end up sick to your stomach and in the hospital like I did, then steer clear of Tucker. After eating the ribeye steak here on a Saturday nite, we returned home and developed mock 10 symptoms of food poisoning. I am sure it was cause of the rotten meat they served an it was my only meal of that day! Turns out Saturdays are there last day of the week before closing Sunday and Monday. God knows how long they had this rotten thing in their kitchen.

Wait staff was completely disorganized, they brought the wrong drinks twice and forgot two orders. Four times throughout the meal they tried to bring the wrong order to the table. The atmosphere was very nice. Food quality was marginal at best. Not impressed.