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It's hard to overstate the quality and the joy of dining at Chef Hugo's restaurant. This is my favorite spot for desserts in Dallas, a city known for its fantastic homemade salsas. Start with the brisket "nachos compuestos"—they're always amazing! The fish specials are consistently impressive as well. I recommend ordering whatever the chef suggests. It's truly my favorite restaurant. View all feedback.
What David Hale Smith doesn't like about Komali:
It?s difficult to overstate the quality and care that chef Hugo puts into the food at his place. My favorite salsas in Dallas in a town that has a lot of great house salsas. Start with brisket ?nachos compuestos.? Always incredible seafood specials, too. Irecommend you order whatever they recommend the chef is excited about. My favorite neighborhood restaurant. View all feedback.
Now, let's talk about the cocktails. They were absolutely delightful! We enjoyed several rounds of tamarind margaritas and a seasonal strawberry-watermelon margarita, and both drinks were a perfect 10! The bar staff was quick to serve, and the bartenders created a fun atmosphere. Breakfast is served daily starting at 7 AM, and the restaurant is open until 10 PM. Be sure to stop by and enjoy this fantastic dining experience. Follow us on Instagram at Picture It Dallas for more Dallas hotspots!
I had a fantastic experience during happy hour at Komali, where appetizers are half off. I visited around 5 PM on a weekend, and the restaurant was quite empty initially, but it became busier as the evening went on. The quality of the appetizers was excellent, featuring items like pork belly tacos, octopus, and chicken or brisket flautas. Everything looked delicious and beautifully presented. The updated decor also added to the overall experience. I highly recommend Komali, especially for the great value during happy hour.
Komali offers the best service of any restaurant I've visited in Dallas. Our server, Tyler, was exceptionally polite, attentive, and courteous, and the rest of the staff matched his high standard. When I accidentally made eye contact with another staff member, he stopped by our table to ensure I had everything I needed! The food is amazing too, making it a wonderful place for anyone to enjoy a night out!
It's hard to overstate the quality and the joy of dining at Chef Hugo's restaurant. This is my favorite spot for desserts in Dallas, a city known for its fantastic homemade salsas. Start with the brisket "nachos compuestos"—they're always amazing! The fish specials are consistently impressive as well. I recommend ordering whatever the chef suggests. It's truly my favorite restaurant.
The food was delicious and the service was professional. We started with the guacamole, and I enjoyed the mole enchiladas while my dining companion had the chicken nachos. I highly recommend this place!
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