Dedo’s Cozzeria Pizzeria – Ex Al Pepito
Dedo’s Cozzeria Pizzeria – Ex Al Pepito
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Too bad it closed, there is a sign that indicates it has moved but it doesn't say where
Great experience! I had truly delicious mussels, incredibly fresh and perfectly cooked. The wine that accompanied them was excellent and perfectly complemented the flavors of the dish. Friendly service and a welcoming atmosphere—I'll definitely be back!
The old bakery of Cuneo also known for its pizza at the padellino... but changing management I found a lot of confusion both in the reservation (booked for eight including two children gave us a 6 result table we ate tights) that in serving us The mussels all in all are the same with different types of dressing but what unfortunately disappointed me most was the pizza to the tegamino found very heavy in digestion and with raw materials not so to the present staff and correct account
We went for the mussels, with the idea of taking a couple of guys to the head, but after the first round they were finished. the fried fish also the finished one. Finally we took two pizzas, good but all in all in the norm. The wine was good price a little expensive for what we ate and drink.
A magnificent experience. The pizza is one of the best in the province, rustic dough, very clean background, exceptional quality ingredients, the mussels are perfect, we tried an impepata from the sublime intingolo, even here the quality is very high. Even aperitif is not bad, although (small neo) maybe it could be more abundant... in any case promoted to full votes, we had ordered sometimes to take off during the lock down, but returning to eat at the table is always beautiful. Thanks for everything!
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