El Sazon 3 - Cuauhtémoc

Lunches are not bad, eating is quite delicious and it is not expensive at all. service is good, but they do not speak English at all. read more Lunches are not bad, eating is quite delicious and it is not expensive at all. service is good, but they do not speak English at all.

In centro histórico there are limited options or a good, economic eating. this place has promised soñé. it is large, with a varied menu that goes beyond the typ... read more In centro histórico there are limited options or a good, economic eating. this place has promised soñé. it is large, with a varied menu that goes beyond the typical elements. for example, we could order with ingwer a large toner of limonade and...mint, who was delicious and not too sweet. also other aguas frescas and creative fruit juice combinations were available. the lunch menu included a lot of cheap fixed price items as well as a little more expensive but nevertheless very reasonable a la carte options. a fish fillet that one of us ordered was very nice. especially good was a cream cheese and fruit filled coconut chicken breast. carne asas, I added, was cold and tasteless. the eating experience was uneven; Unfortunately, the server could not trust to help us navigate. our server recommended the carne asada that she told us with guacamole, but it was delivered with borons and nopales. we had to request the promised guacamole twice before it finally arrived, more or less in time to dessert. unfortunately they came in three of four cases before the suppe and the salat we had ordered (which were part of the fixed price menu). in a case the salate did not arrive until we demanded him. I should say that it was delicious at the end, with pineapple, spruten and dried cranberry. the waiting staff was more or less responsive, but had no sense of responsibility or even care. I guess that's the service they pay in a budget restaurant, but it seems to me that it wouldn't take much workout to survive that they should bring the suppe and salat before the main course. or that the guacamole should be served with the (cold) carne asada instead of waiting until it became completely unusable. although some foods here are really good, the service is a challenge. come with geduld and be willing to complain if they screw up the things they will likely.