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Contribute Feedback What User likes about Enoteca:
I absolutely love this place! They serve the best coffee and the most delicious Jalapeno Artichoke Dip—though mine didn't quite hit the mark. The selection of beer and wine is impressive as well. Constance and her husband are fantastic owners, and the staff are incredibly friendly too. View all feedback.
What Lindsey Ballard doesn't like about Enoteca:
The food itself was good, but the service was quite frustrating, and the prices felt excessive for what we received. The artichoke dip was disappointingly small for a $12 appetizer. I had mentioned my gluten intolerance, so they offered us some chips instead. However, when I ordered my burger with all the toppings but no bun, it came out on a bun, and there were no toppings besides the cheese and meat. I brought this... View all feedback.
I ordered the Veggie Wrap and Sweet Potato fries, and both were excellent. The fries arrived hot and fresh.
The Chicken Pesto Roll was Perfect!! Chicken tasted great with plenty of Brie nice melted! The Ultimate Roast Beef was yummy and the Pasta Salads were Delish!!
The shrimp were overcooked, and I paid extra for two sauces that were only filled a quarter of the way.
These burgers were fantastic! We've had them multiple times at the restaurant, so I was curious about how they'd taste as takeout. I'm pleased to say they were just as delicious! The pasta salad is also excellent. The fries were a bit soft, but that was likely because of the journey in the takeout container. We always enjoy their beers and salads as well!
I had the pastrami sandwich.The griddled meat was tasty,and the roll was nicely toasted.I would have preferred to omit the fresh spinach for extra meat,and I didn't care for the horseradish spread on the sandwich.It was over powering. The rough greens salad was a nice touch. My wife had the Ruben on rye.The corned beef was piled high and had just the right amount of sauerkraut and thousands island dressing and the pasta salad was delicious.
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