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Contribute Feedback What Betsy Cline likes about Le Foret:
It was our first night in New Orleans. We were on our honeymoon and they rolled out the red carpet for us. We were greeted with 2 glasses of champagne. We had one of the best meals we've ever had! I had the opportunity to compliment the chef. He took us back in the kitchen and showed us how he had prepared the steak my husband ordered, and gave us the recipe for the BBQ shrimp. We would HIGHLY recommend this restaura... View all feedback.
What Loll Cat doesn't like about Le Foret:
I love how New Orleans is chock full of establishments laying claim to French and Creole cuisine about as authentic as a McDonald's hamburger. Expensive for what you get. Food is nominally exotic but physically uninspired. View all feedback.
It was our first night in New Orleans. We were on our honeymoon and they rolled out the red carpet for us. We were greeted with 2 glasses of champagne. We had one of the best meals we've ever had! I had the opportunity to compliment the chef. He took us back in the kitchen and showed us how he had prepared the steak my husband ordered, and gave us the recipe for the BBQ shrimp. We would HIGHLY recommend this restaurant not only for the welcoming and amazing service but also for the astounding menu! This will be our first stop on our next trip to New Orleans!
Very good, but for how it positions itself, it should be amazing. You can easily have an equally delicious meal many other places for far less.
They took care of us when we have no reservation in new year's eve. awesome. great service, great food, nice ambiance, avg check at around 65 makes this fine dining restaurant a great choice. party of 2 adults and 2 kids having an elegant and great time.
I don't eat here a lot but I think it's a very solid choice in the heart of New Orleans central business district aka CBD. I once went there for a wine tasting and was not pleased with the meal or service but in every other normal circumstance the food and service was excellent. It has an elegant setting and is great for a special occasion.
We came to this restaurant after walking by las night on our way back to our hotel. It was superb!! From the impeccable service (Mauricio, who was attentive and even gave us an extra glass of wine when our appetizers came out before we were done with the delightful amuse bouche) to the ambience to the food, this was a first-rate dining experience. I've eaten at many a fine-dining establishment all over the world, and I'd rank tonight's experience and meal as one of my top 3! We started with the foie gras (cooked perfectly) and the crawfish gnocchi (amazingly deep and flavorful). Next came the beet salad. For our entrees, I had gigantic, perfectly cooked diver scallops and clams with homemade pasta, and my boyfriend had the delectable duck. We ended with the coconut cake, which was perfectly complement with pineapple, caramel, and the creamiest vanilla ice cream ever. I would come back here in a heartbeat the next time I'm in New Orleans!