Kalamansi - Coutances
Kalamansi
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Probably the best restaurant in Coutances, especially if you love seafood. We went foe the chef's special and very special it was. An amuse bouche of small toast with fennel and smoked salmon. A small bowl of smoked cucumber. Three good sized gambas in batter with cooked basil and tomatoes. Hake on a bed of finely sliced leeks and cabbage in a sabayon, then an apple and lime sorbet to clean the palate, then half pigeon with tiny French beans in a wonderful reduced jus. Dessert was a small brioche caramelised with strawberry jus, strawberries, cream and almond ice cream. Utterly delightful. Mercurey (rouge) was at perfect temperature, attentive professional service , not rushed not slow.
Kalamansi is a terrific restaurant. Service, cuisine, and atmosphere all are top notch. I highly recommend it to visitors to the Cotentin Peninsula.
Interesting lunch menu reasonably priced and very friendly service A choice of at least two dishes per course would be better But we’ll be back for a second try
We happened on this restaurant completely by chance and were very happy we went in. Our set lunch (3 courses) was not only delicious — tasty and delicate — but also very good value. At the first opportunity, we’ll come back for diner.
My friend privatized the restaurant for his wedding (20 people). We were all delighted by the frame, the impeccable service (chapeau! Everyone was served almost at the same time.A faultless on the dishes: amuse-bouches, entrance (gambas), fish (perfect cooking), perfectly seasoned vegetables. The dessert was just as perfect (moka chocolate dessert, all the textures present: biscuit, foam, ice, mellow). I will strongly recommend you to my entourage, thanks to you!
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