Rafters - Cotswold
Rafters
Menu
Here you will find the menu of Rafters in Cotswold. At the moment, there are 14 dishes and drinks on the list.
The Crown Hotel in Blockley presents a mixed dining experience. While some guests highlight friendly staff and enjoyable meals, others express disappointment over neglected facilities and inconsistent food quality. Reviews reveal issues like outdated decor, cleanliness concerns, and a limited, repetitive menu, with average breakfast offerings. However, standout dishes such as duck salad and well-cooked steaks received praise for their flavor and presentation. Overall, while the Crown Hotel has potential, it requires significant improvements in both service and food quality to enhance its charm in this picturesque village.
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Was mikev70 at Rafters a mag?
We had a wonderful dining experience at the Crown Hotel on a quiet night in the restaurant. While looking for a place to eat in Blockley, as the village cafe restaurant was fully booked, we decided to try the Crown Hotel. Despite having a small menu, the food was fantastic. Two of us enjoyed the delicious duck salad, one had the smoked salmon, and another opted for the prawn cocktail – all of which were generously po... View all feedback.
What RetiredBrit dislikes about Rafters:
We stopped by this restaurant for a pre-dinner drink with the intention of possibly dining there, but ended up leaving after just one drink and eating somewhere else. The pint we ordered was average, but we were surprised by the staff's lack of familiarity with modern drink trends, as they were unsure how to make a spritzer and didn't have any non-alcoholic beer. The lack of a warm greeting or friendly service from t... View all feedback.
We had a wonderful dining experience at the Crown Hotel on a quiet night in the restaurant. While looking for a place to eat in Blockley, as the village cafe restaurant was fully booked, we decided to try the Crown Hotel. Despite having a small menu, the food was fantastic. Two of us enjoyed the delicious duck salad, one had the smoked salmon, and another opted for the prawn cocktail – all of which were generously portioned and fresh. For mains, three of us savored the steak in mushroom sauce, with perfectly cooked steaks, great chips, and tasty mushroom sauce. Our fourth party member delighted in the spinach and ricotta tortellini with pesto, another generous and superbly prepared dish. We left the restaurant full and satisfied, with smiles on our faces!
The drinks order was incorrect and the prawn cocktail roll was as hard as a rock and served without butter. The rib eye steak was actually a rump steak with a small pot of oil from the pan. The berry meringue with cream was the worst dish of all as the cream was not just off but absolutely rancid. The waitress did not wear a mask properly, as she had it under her chin. My advice is to stay away from this restaurant.
We stopped by this restaurant for a pre-dinner drink with the intention of possibly dining there, but ended up leaving after just one drink and eating somewhere else. The pint we ordered was average, but we were surprised by the staff's lack of familiarity with modern drink trends, as they were unsure how to make a spritzer and didn't have any non-alcoholic beer. The lack of a warm greeting or friendly service from the staff also left a lot to be desired. It seems like the owners need to provide better training for their staff, starting with a basic module on how to welcome customers with a smile and eye contact. Overall, we were not impressed and wouldn't recommend this place.
Ate here on two nights and had delicious, well cooked meals on both occasions. The waitress was very attentive, helpful and friendly.
The table d'hote was ok. Not brilliant value for money though. We were staying in the hotel and the menu remained unchanged for all 3 days. No specials. The bar menu is more pub grub style and probably more my preference.The staff were working very hard but there was not enough of them. 1 person in the bar run off his feet. 1 waiter in the restaurant. No obvious co-ordinator though.
Full Menu
Entrées
Side Dishes
This restaurant offers dishes containing these ingredients
Fish
Seafood
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